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15 mins for Healthy Comfort Air Fryer Stuffed Peppers Recipe

Air fryer stuffed peppers are a delicious and easy meal that can be prepared in a matter of minutes. Stuffed peppers are a classic comfort food, but they can take a long time to prepare and cook in the oven. The air fryer offers a faster, healthier, and easier way to make stuffed peppers without sacrificing taste or texture.

Ingredients

Scale
  • 6 Green Bell Peppers
  • 1 Lb Lean Ground Beef
  • 1 Tbsp Olive Oil
  • 1/4 Cup Green Onion Diced
  • 1/4 Cup Fresh Parsley
  • 1/2 Tsp Ground Sage
  • 1/2 Tsp Garlic Salt
  • 1 Cup Cooked Rice
  • 1 Cup Marinara Sauce More to Taste
  • 1/4 Cup Shredded Mozzarella Cheese

Instructions

  • Warm up a medium sized skillet with the ground beef and cook until well done.
  • Drain the beef and return to the pan.
  • Add in the olive oil, green onion, parsley, sage, and salt. Mix this well.
  • Add in the cooked rice and marinara, mix well.
  • Cut the top off of each pepper and clean the seeds out.
  • Scoop the mixture into each of the peppers and place in the basket of the air fryer. (I did 4 the first round, 2 the second to make them fit.)
  • Cook for 10 minutes at 355*, carefully open and add cheese.
  • Cook for an additional 5 minutes or until peppers are slightly soft and cheese is melted.
  • Serve.

Notes

NUTRITION

  • Serving: 1g  |  Calories: 296kcal   Carbohydrates: 19g
  • Protein: 25g  Fat: 13g  |  Saturated Fat: 4g  |  Polyunsaturated Fat: 7gCholesterol: 70mg  |  Sodium: 419mg  | Fiber: 2g  |  Sugar: 6g

Note: For low carb version you can use cauliflower rice

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