Name: Air Fryer Bacon and Eggs
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: Bacon sliced in half; Eggs; Salt and Pepper to taste; 1 slice of bread (white or brown); 1 egg; 2 bacon slice; Salt and Pepper to taste; Cheese (optional); Mixed Herbs (optional)

Air Fryer Bacon and Eggs

Print Recipe

If you’re looking for an easy and quick air fryer breakfast recipe, then this Air fryer bacon and eggs can be your go-to breakfast for the rush weekdays.

Author: Natalie
Prep Time: 5
Cook Time: 10
Total Time: 15 minutes
Category: Breakfast
Cuisine: American

Ingredients

Scale

Bacon sliced in half
Eggs
Salt and Pepper to taste

Ingredients for air fryer bacon and eggs on toast

1 slice of bread (white or brown)
1 egg
2 bacon slice
Salt and Pepper to taste
Cheese (optional)
Mixed Herbs (optional)

Instructions

Take a slice of bread and press it with a cup or bowl with a flat bottom to make a hollow space.
Place a slice of bread on a flat surface add the cheese, add the slice of bacon on top of the bread-making border.
Carefully crack an egg in the middle.
Dust salt, pepper, and mixed herbs over the egg.
Place it carefully in the air fryer basket. Cook at 180C/355F for 10 minutes.
Remove the air fryer bacon and eggs toast. Plate, serve and enjoy.

Find it online: https://airfryer-tips.us/en/air-fryer-bacon-and-eggs-4/