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Air Fryer Bacon and Eggs

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If you’re looking for an easy and quick air fryer breakfast recipe, then this Air fryer bacon and eggs can be your go-to breakfast for the rush weekdays.

Ingredients

Scale
  • Bacon sliced in half
  • Eggs
  • Salt and Pepper to taste

Ingredients for air fryer bacon and eggs on toast

  • 1 slice of bread (white or brown)
  • 1 egg
  • 2 bacon slice
  • Salt and Pepper to taste
  • Cheese (optional)
  • Mixed Herbs (optional)

Instructions

  • Take a slice of bread and press it with a cup or bowl with a flat bottom to make a hollow space.
  • Place a slice of bread on a flat surface add the cheese, add the slice of bacon on top of the bread-making border.
  • Carefully crack an egg in the middle.
  • Dust salt, pepper, and mixed herbs over the egg.
  • Place it carefully in the air fryer basket. Cook at 180C/355F for 10 minutes.
  •  Remove the air fryer bacon and eggs toast. Plate, serve and enjoy.

Find it online: https://airfryer-tips.us/en/air-fryer-bacon-and-eggs-6/