Add yeast, sugar, and warm water to a small mixing bowl. After stirring them, wait 10 minutes, or until the yeast mixture begins to foam and create bubbles.
¼ cup warm water, 1 ½ tablespoon sugar, 1 ¼ teaspoon active dry yeast, 1 tablespoon water
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Mix in the milk after adding it to the yeast solution. After that, mix in the oil, butter, and salt to the solution.
¼ cup warm milk, ½ teaspoon salt, 1 tablespoon melted butter, 1 tablespoon oil
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When the yeast solution is prepared, add it to the flour and mix until a ball forms.
1 ½ cup all-purpose flour
- Place the air fryer bread in a bowl that has been generously greased, and then wrap it in a thick kitchen cloth or a lead. Give the dough an hour to rise.
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Release the air from the dough and knead it for a few minutes once the dough has doubled in size.
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Place the dough on the bread pan after generously brushing it with oil. Cut a few slits into the dough.
- After that, cover it with a kitchen towel and let it sit for a further 30 minutes. Until the dough begins to peek out from the pan.
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Apply an egg wash, then top with sesame seeds.
1 egg yolk
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For three to five minutes, preheat your air fryer at 165C/330F.
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Place the air fryer bread pan on the basket
- Cook the bread at 165C/330F for 12 minutes. Before removing the bread from the basket, give it time to cool completely. Then, using a spatula, remove the bread from the air fryer basket.
- Cut into desired shapes and serve with butter or jam and enjoy.