Easy Air Fryer Grilled Chicken Tenders, that turn out so juicy, tender, and charred. With these chicken tenders, dinner couldn’t get any easier!
Author:Natalie
Prep Time:5
Cook Time:15
Total Time:20 minutes
Ingredients
1½ pounds(700g)chicken tendersthey’re called mini chicken fillets in the UK
1teaspoongarlic powder
1teaspoononion powder
1 teaspoon smoked paprika
1teaspoondried oregano
1teaspoonsalt
½teaspoonground black pepper
1 tablespoon olive oil
1juice of a medium lemonabout 2 tablespoons
Instructions
In a bowl or a zip top bag, combine the chicken tenders with the seasonings, olive oil, and lemon juice. Mix well so the chicken tenders are combined. If the times allows it, marinate in the fridge for 30-60 minutes.
Preheat the Air Fryer to 375°F/190°C.
If using a parchment paper liner, add it now.
Place the chicken tenders in the Air Fryer basket in a single layer, and air fry for 12-15 minutes flipping half way through.
Notes
Storing. Store the leftovers in the fridge in an airtight container for up to 2-3 days.