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Air Fryer New York Strip Steak

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You can’t beat the rich beefy flavor and satisfying bite of a New York strip steak – unless it’s an air fryer New York strip steak! Air frying New York steak caramelizes the outside while keeping the inside tender and juicy for a taste and texture you can’t get any other way

Ingredients

Scale
  • 1 Tablespoon grapeseed oil or canola oil
  • 1 large clove garlic, grated
  • 1 teaspoon paprika
  • ½ teaspoon chili powder
  • Salt to taste
  • 1 pound boneless New York strip steak

Instructions

  1. Preheat the air fryer to 400ºF for 5 minutes.
  2. Mix the oil, garlic, paprika, chili powder, and salt in a small bowl. Brush or rub the mixture on all sides of the steak.
  3. Place the New York strip steak in the air fryer basket and cook to 400ºF for 5 minutes on each side or until an instant meat thermometer registers 135ºF for medium rare.
  4. Transfer to a clean cutting board and let it rest for 5-10 minutes. Slice the steak against the grain and serve. Enjoy!

Find it online: https://airfryer-tips.us/en/air-fryer-new-york-strip-steak/