Air fryer poached eggs are a new amazing way to cook poached eggs without babysitting the stove. They are quick and easy to make and are a delicious and healthy alternative to traditional fried eggs. Plus, there’s no messy water to clean up afterward.
Air Fryer Poached Eggs Cooking Times Preheat the air fryer to 350 °F (177 °C). Runny yolk: Soft but cooked whites 5 minutes Medium-runny yolk, nicely cooked whites: 6-7 minutes Firmer but still soft yolk: 7-8 minutes Hard yolk and fully cooked whites: 8-10 minutes Remember, all air fryers may cook differently. Please don’t give up on the first try, experiment and see what works best for you. I used my Cuisinart Air Fryer oven and Ninja XL Air fryer grill and they both cooked poached eggs in 5 minutes to my liking of medium-runny yolk. Other air fryers like Fabuletta may take 8-10 minutes. But it does produce gorgeous, not cloudy yellow yolks though.
NUTRITION
Serving: 1serving Calories: 63kcal Carbohydrates: 0.3g Protein: 6g Fat: 4g Saturated Fat: 1g Polyunsaturated Fat: 1g Monounsaturated Fat: 2g Trans Fat: 0.01g Cholesterol: 164mg Sodium: 62mg Potassium: 61mg Sugar: 0.2g Vitamin A: 238IU Calcium: 25mg Iron: 1mg
Keywords: Air fryer Roached Eggs, Roached Eggs
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