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Easy Air Fryer Boiled Eggs

An air fryer takes all of the guesswork out of boiled eggs.

Ingredients

Scale
  • 6 eggs
  • 1 medium bowl of ice water

Instructions

  1. Preheat your air fryer to 250 degrees F.
  2. Set the timer for 15 minutes for soft boiled, 16 minutes for medium boiled, and 17 minutes for hard boiled.
  3. Place the eggs in the basket, making sure they don’t touch.
  4. Push the basket into the air fryer and cook until the time is up.
  5. Remove the basket and carefully place the eggs in a bowl of ice water.
  6. Leave them in the ice water for 5 minutes before peeling.
  7. Tap the shell on a hard surface to crack it. The shell should come right off without any trouble.

Notes

Yield

6

Serving Size

1 Amount Per Serving Calories 72Total Fat 5gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 3gCholesterol 186mgSodium 74mgCarbohydrates 0gFiber 0gSugar 0gProtein 6g