{"id":10303,"date":"2024-07-22T10:19:53","date_gmt":"2024-07-22T10:19:53","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=10303"},"modified":"2024-07-22T10:19:53","modified_gmt":"2024-07-22T10:19:53","slug":"air-fryer-honey-garlic-salmon-6","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-honey-garlic-salmon-6\/","title":{"rendered":"Air Fryer Honey Garlic Salmon"},"content":{"rendered":"

This delicious and perfectly caramelized, healthy 4-ingredient air fryer honey garlic salmon has a sweet and sticky sauce and cooks in less than 10 minutes.<\/p>\n

Today we\u2019re making some air fryer honey garlic salmon which cooks in less than 8 minutes and pairs perfectly with air fryer veggies like , zucchini, green beans, asparagus, or brussels sprouts. And you can add a side of rice or quinoa for a balanced meal or protein, veggies and carbs. It\u2019s easy to make and uses basic pantry staples but does not skimp on the flavor.<\/p>\n

About Time\u00a0<\/strong><\/h2>\n
\n
    \n
  • Prep Time<\/strong>\u00a03 mins<\/li>\n<\/ul>\n<\/div>\n
    \n
      \n
    • Cook Time<\/strong>\u00a010 mins<\/li>\n<\/ul>\n<\/div>\n
      \n
        \n
      • Total Time<\/strong>\u00a013 mins<\/li>\n<\/ul>\n

        Ingredients<\/strong><\/p>\n

          \n
        • 2\u00a0salmon fillets<\/strong>\u00a0(5\u20138\u00a0oz. each)<\/li>\n
        • 2 tablespoons\u00a0honey<\/strong><\/li>\n
        • 1 1\/2 tablespoons\u00a0low sodium\u00a0soy sauce<\/strong><\/li>\n
        • 1\/4 teaspoon\u00a0garlic powder<\/strong>\/1 teaspoon fresh\u00a0garlic<\/strong>, minced<\/li>\n<\/ul>\n
          <\/div>\n
          \n

          Optional Garnishes:<\/strong><\/p>\n<\/div>\n

            \n
          • Black\/white sesame seeds<\/li>\n
          • Green onions, sliced<\/li>\n<\/ul>\n

            Instructions<\/strong><\/p>\n

              \n
            1. Combine honey, soy sauce and garlic powder and stir to mix. Divide the sauce in half.<\/li>\n
            2. Marinate the salmon fillet with half the sauce in the fridge for 30 minutes.<\/li>\n
            3. Preheat the\u00a0air fryer\u00a0to 400\u00b0F and place the salmon fillets in the air fryer. Baste the remaining marinade onto the salmon fillets.<\/li>\n
            4. Air fry for 7-8 minutes, depending on the thickness of the salmon.<\/li>\n
            5. Dish and serve hot drizzled with the other half of the sauce.<\/li>\n
            6. Enjoy!<\/li>\n<\/ol>\n

              Amount Per Serving<\/h2>\n

              Calories Per Serving: 255
              \n% DAILY VALUE
              \n8%Total Fat 6.3g
              \n22%Cholesterol 65.2mg
              \n19%Sodium 432.4mg
              \n7%Total Carbohydrate 19.2g
              \n0%Dietary Fiber 0.1g
              \nSugars 17.9g
              \n60%Protein 30.1g
              \n6%Vitamin A 49.6\u00b5g
              \n0%Vitamin C 0.1mg<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

              This delicious and perfectly caramelized, healthy 4-ingredient air fryer honey garlic salmon has a sweet and sticky sauce and cooks in less than 10 minutes. Today we\u2019re making some air fryer honey garlic salmon which cooks in less than 8 minutes and pairs perfectly with air fryer veggies like , zucchini, green beans, asparagus, or brussels sprouts. And you can add a side of rice or quinoa for a balanced meal or protein, veggies and carbs. It\u2019s easy to make and uses basic pantry staples but does not skimp on the flavor. About Time\u00a0 Prep Time\u00a03 mins Cook Time\u00a010 mins <\/p>\n","protected":false},"author":1,"featured_media":10304,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-10303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/10303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=10303"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/10303\/revisions"}],"predecessor-version":[{"id":10305,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/10303\/revisions\/10305"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/10304"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=10303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=10303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=10303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}