{"id":1039,"date":"2023-06-19T01:00:11","date_gmt":"2023-06-19T01:00:11","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=1039"},"modified":"2023-06-19T01:00:11","modified_gmt":"2023-06-19T01:00:11","slug":"air-fryer-pork-chops-without-breading","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-pork-chops-without-breading\/","title":{"rendered":"Air Fryer Pork Chops Without Breading"},"content":{"rendered":"<p style=\"text-align: center;\">Learn how to make simple and juicy Air Fryer Pork Chops. This healthy recipe swaps the breading for a simple homemade seasoning mix that is so flavorful. You only need 30 minutes total for this recipe.<\/p>\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n<div class=\"tasty-recipes-ingredients-header\">\n<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-convert-container\"><span class=\"tasty-recipes-convert-label\">UNITS<\/span>\u00a0<button class=\"tasty-recipes-convert-button tasty-recipes-convert-button-active\" type=\"button\" data-unit-type=\"usc\">US<\/button><button class=\"tasty-recipes-convert-button\" type=\"button\" data-unit-type=\"metric\">M<\/button><\/span><span class=\"tasty-recipes-scale-container\"><span class=\"tasty-recipes-scale-label\">SCALE<\/span><button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" type=\"button\" data-amount=\"1\">1X<\/button><button class=\"tasty-recipes-scale-button\" type=\"button\" data-amount=\"2\">2X<\/button><button class=\"tasty-recipes-scale-button\" type=\"button\" data-amount=\"3\">3X<\/button><\/span><\/div>\n<\/div>\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ul>\n<li>Nonstick cooking spray<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span>\u00a0sea salt<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span>\u00a0ground black pepper<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span>\u00a0garlic powder<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span>\u00a0smoked paprika<\/li>\n<li>4\u00a0<span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"24\" data-nf-metric=\"680\" data-unit=\"ounce\" data-nf-usc-unit=\"ounce\" data-nf-metric-unit=\"gram\" data-nf-food-id=\"2537\" data-nf-food-description=\"Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled\" data-amount=\"6\">6<\/span>\u2013<span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"ounce\" data-nf-metric=\"gram\" data-nf-food-id=\"2537\" data-nf-food-description=\"Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled\">ounce<\/span>\u00a0bone-in pork chops<\/li>\n<li><span data-amount=\"2\" data-unit=\"tablespoon\">2 tablespoons<\/span>\u00a0cooking oil, I used olive oil<\/li>\n<\/ul>\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n<ol>\n<li id=\"instruction-step-1\">Spray the inside of your air fryer basket lightly with nonstick cooking spray.<\/li>\n<li id=\"instruction-step-2\">In a small bowl, combine the salt, pepper, garlic powder, and paprika. Stir to mix together and set the bowl aside.<\/li>\n<li id=\"instruction-step-3\">Lay your pork chops on a plate. Then, use a paper towel to pay them dry.<\/li>\n<li id=\"instruction-step-4\">Drizzle both sides of the pork chops with the oil and then divide the seasoning mixture between the pork chops on both sides.<\/li>\n<li id=\"instruction-step-5\">Lay the chops flat in your air fryer basket and set the temperature and time to 380\u00b0F for 7 minutes. Then, flip the chops and cook them for an additional 7 minutes, or until an instant-read thermometer inserted into the center of one of the pork chops reads 145\u00b0F.<\/li>\n<li id=\"instruction-step-6\">When the pork chops are done cooking, use tongs to transfer them to a clean plate. Let them cool for about 5 minutes before serving hot.<\/li>\n<\/ol>\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li>Depending on the size of your air fryer, you may need to cook the pork chops in two batches.<\/li>\n<li>You can also cook boneless pork chops this way, but bone-in pork chops tend to be juicier than boneless.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Learn how to make simple and juicy Air Fryer Pork Chops. This healthy recipe swaps the breading for a simple homemade seasoning mix that is so flavorful. You only need 30 minutes total for this recipe. Ingredients UNITS\u00a0USMSCALE1X2X3X Nonstick cooking spray 1 teaspoon\u00a0sea salt 1\/2 teaspoon\u00a0ground black pepper 1\/2 teaspoon\u00a0garlic powder 1\/2 teaspoon\u00a0smoked paprika 4\u00a06\u2013ounce\u00a0bone-in pork chops 2 tablespoons\u00a0cooking oil, I used olive oil Instructions Spray the inside of your air fryer basket lightly with nonstick cooking spray. In a small bowl, combine the salt, pepper, garlic powder, and paprika. Stir to mix together and set the bowl aside. Lay <\/p>\n","protected":false},"author":1,"featured_media":1040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1039","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=1039"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1039\/revisions"}],"predecessor-version":[{"id":1041,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1039\/revisions\/1041"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/1040"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=1039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=1039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=1039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}