{"id":10540,"date":"2024-08-08T13:05:28","date_gmt":"2024-08-08T13:05:28","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=10540"},"modified":"2024-08-08T13:05:28","modified_gmt":"2024-08-08T13:05:28","slug":"air-fryer-catfish-6","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-catfish-6\/","title":{"rendered":"Air Fryer Catfish"},"content":{"rendered":"

Grab your Air Fryer and make this Crispy Air Fryer Fish ASAP. Covered in a crispy delicious crust, you can have guilt-free fried fish as often as you like. Whitefish is perfectly seasoned and comes out so flakey. Get that fried flavor with a lot less oil!<\/p>\n

Summer fish fries are my favorite outings to attend. I\u2019m talking that catfish, whiting, perch, yummy! I have those days that I want that amazing fish at home BUT I don\u2019t want to deal with frying in oil.<\/p>\n

Now thanks to my air fryer, the one I bought on a whim during my pregnancy, I can make delicious golden fried fish filets whenever I want without all the grease.<\/p>\n

Simple to prep and cook, the floured and seasoned white fish comes out so perfectly flavorful and the crust is addictively crispy.<\/p>\n

What\u2019s the best fish to use?<\/strong>
\nI use whiting fish in this recipe however this method will work for any other white fish. If making a fried catfish version, follow my method for soaking in milk first.<\/p>\n

Can you make this recipe with frozen fish?<\/strong>
\nI\u2019d suggest using fresh fish fillets for this recipe or good quality frozen fillets. If using frozen, make sure that they are fully thawed before seasoning them, and pat them with a paper towel to remove excess water.<\/p>\n

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