{"id":1070,"date":"2023-06-19T13:30:26","date_gmt":"2023-06-19T13:30:26","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=1070"},"modified":"2023-06-19T13:30:26","modified_gmt":"2023-06-19T13:30:26","slug":"air-fryer-green-beans-2","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-green-beans-2\/","title":{"rendered":"Air Fryer Green Beans"},"content":{"rendered":"<p style=\"text-align: center;\">Learn how to make the tastiest Air Fryer Green Beans you\u2019ve ever had! This healthy and easy recipe makes the perfect easy side dish. Gluten-free, vegan, paleo, and vegetarian.<\/p>\n<div class=\"tasty-recipes-ingredients-header\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-convert-container\"><span class=\"tasty-recipes-convert-label\">UNITS<\/span>\u00a0<button class=\"tasty-recipes-convert-button tasty-recipes-convert-button-active\" type=\"button\" data-unit-type=\"usc\">US<\/button><button class=\"tasty-recipes-convert-button\" type=\"button\" data-unit-type=\"metric\">M<\/button><\/span><span class=\"tasty-recipes-scale-container\"><span class=\"tasty-recipes-scale-label\">SCALE<\/span><button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" type=\"button\" data-amount=\"1\">1X<\/button><button class=\"tasty-recipes-scale-button\" type=\"button\" data-amount=\"2\">2X<\/button><button class=\"tasty-recipes-scale-button\" type=\"button\" data-amount=\"3\">3X<\/button><\/span><\/div>\n<\/div>\n<div data-tasty-recipes-customization=\"body-color.color\">\n<ul>\n<li>1\u00a0<span class=\"nutrifox-quantity\" data-nf-original=\"usc\" data-nf-usc=\"12\" data-nf-metric=\"340.1942775\" data-unit=\"ounce\" data-nf-usc-unit=\"ounce\" data-nf-metric-unit=\"gram\" data-nf-food-id=\"2854\" data-nf-food-description=\"Beans, snap, green, raw\" data-amount=\"12\">12<\/span>\u2013<span class=\"nutrifox-unit\" data-nf-original=\"usc\" data-nf-usc=\"ounce\" data-nf-metric=\"gram\" data-nf-food-id=\"2854\" data-nf-food-description=\"Beans, snap, green, raw\">ounce<\/span>\u00a0bag of green beans<\/li>\n<li><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span>\u00a0olive oil<\/li>\n<li><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span>\u00a0balsamic vinegar<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"teaspoon\">1\/4 teaspoon<\/span>\u00a0garlic powder<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"teaspoon\">1\/2 teaspoon<\/span>\u00a0sea salt<\/li>\n<li><span data-amount=\"0.25\" data-unit=\"teaspoon\">1\/4 teaspoon<\/span>\u00a0ground black pepper<\/li>\n<\/ul>\n<div class=\"tasty-recipes-instructions-header\">\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n<\/div>\n<div data-tasty-recipes-customization=\"body-color.color\" data-slot-rendered-recipe=\"true\">\n<ol>\n<li id=\"instruction-step-1\">Trim your green beans by cutting off the tops and bottoms of each green bean. You can also cut the green beans in half if you want to make them bite-sized.<\/li>\n<li id=\"instruction-step-2\">Then, place the trimmed green beans in a medium-sized mixing bowl. Add the olive oil, vinegar, garlic powder, sea salt, and black pepper. Toss to combine.<\/li>\n<li id=\"instruction-step-3\">Pour the green beans into your air fryer and set the temperature to 400\u00b0F and the cook time to 12 minutes.<\/li>\n<li id=\"instruction-step-4\">Stop and toss the green beans once during the cooking process.<\/li>\n<li id=\"instruction-step-5\">Serve hot.<\/li>\n<\/ol>\n<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li>Feel free to top your beans with red chili flakes, garlic salt, or black pepper for even more flavor.<\/li>\n<li>You can also serve your easy air fryer green beans with a dash of soy sauce (use tamari or coconut aminos for gluten-free diets) or sesame oil for extra flavor.<\/li>\n<li>Store any leftover green beans in an airtight container in the refrigerator for up to 4 days. Reheat before serving.<\/li>\n<li>Some air fryer models needs to be preheated. Please refer to the owner\u2019s manual of your particular model to see if you need to preheat it before using.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Learn how to make the tastiest Air Fryer Green Beans you\u2019ve ever had! This healthy and easy recipe makes the perfect easy side dish. Gluten-free, vegan, paleo, and vegetarian. Ingredients UNITS\u00a0USMSCALE1X2X3X 1\u00a012\u2013ounce\u00a0bag of green beans 1 tablespoon\u00a0olive oil 1 teaspoon\u00a0balsamic vinegar 1\/4 teaspoon\u00a0garlic powder 1\/2 teaspoon\u00a0sea salt 1\/4 teaspoon\u00a0ground black pepper Instructions Trim your green beans by cutting off the tops and bottoms of each green bean. You can also cut the green beans in half if you want to make them bite-sized. Then, place the trimmed green beans in a medium-sized mixing bowl. Add the olive oil, vinegar, garlic <\/p>\n","protected":false},"author":1,"featured_media":1071,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1070","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1070","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=1070"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1070\/revisions"}],"predecessor-version":[{"id":1072,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1070\/revisions\/1072"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/1071"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=1070"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=1070"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=1070"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}