{"id":11263,"date":"2024-09-23T20:00:14","date_gmt":"2024-09-23T20:00:14","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=11263"},"modified":"2024-09-23T20:00:14","modified_gmt":"2024-09-23T20:00:14","slug":"air-fryer-potatoes-and-sausage-4","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-potatoes-and-sausage-4\/","title":{"rendered":"Air Fryer Potatoes and Sausage"},"content":{"rendered":"

If you are looking for a simple one-pan dinner you can make in your air fryer then this air fryer potatoes and sausage with onions is for you. This recipe is easy and quick and will leave the whole family happy and fed.<\/p>\n

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Prep Time <\/span>15 minutes<\/span><\/span> mins<\/span><\/span><\/strong><\/div>\n
Cook Time <\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/strong><\/div>\n
Total Time <\/span>35 minutes<\/span><\/span> mins<\/span><\/span><\/strong><\/div>\n
\n

Ingredients<\/h3>\n
\n
\n
    \n
  • 1<\/span> kg<\/span> potatoes<\/span><\/li>\n
  • 400<\/span> g<\/span> Kielbasa sausages<\/span><\/li>\n
  • 1<\/span> medium brown onion<\/span><\/li>\n
  • 2<\/span> Tablespoon<\/span> olive oil<\/span><\/li>\n
  • 1<\/span> Tablespoon<\/span> all-purpose seasoning<\/span><\/li>\n
  • \u00bd<\/span> Tablespoon<\/span> garlic granules<\/span><\/li>\n
  • Salt and pepper to taste<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n
    \n

    Instructions<\/h3>\n
    \n
      \n
    • \n
      Preheat your air fryer to 180C\/360F.<\/div>\n<\/li>\n
    • \n
      Peel and dice the potatoes into small bite-sized cubes and add them to a large bowl of cold water. Rinse the potatoes a few times under cold running water until the water is clear.<\/div>\n<\/li>\n
    • \n
      Pat the potatoes dry with a kitchen towel and transfer to a large bowl. Season the potatoes with all purpose seasoning, garlic granules, salt, black pepper and half of the olive oil. Mix or toss to combine.<\/div>\n<\/li>\n
    • \n
      Add the seasoned potatoes to the preheated air fryer basket and air fry for 10 – 12 minutes shaking the basket halfway. The potatoes should be fork-tender and about 90-95% done at this point.<\/strong><\/em><\/div>\n<\/li>\n
    • \n
      While the potatoes are cooking, slice the kielbasa on bias or rounds and about 1-2cm thick, and chop the onions into big chunks. Separate the onions if you could then transfer them to a bowl along with the kielbasa, add the remaining olive oil and mix to combine.<\/div>\n<\/li>\n
    • \n
      Add the sausages and onions to the potatoes and carefully mix to combine. Continue to air fry for another 5-8 minutes flipping halfway. Serve and enjoy!<\/div>\n<\/li>\n<\/ul>\n

      Nutrition
      \nCalories: 416kcalCarbohydrates: 49gProtein: 20gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 53mgSodium: 1212mgPotassium: 1262mgFiber: 6gSugar: 5gVitamin A: 149IUVitamin C: 80mgCalcium: 52mgIron: 12mg<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      If you are looking for a simple one-pan dinner you can make in your air fryer then this air fryer potatoes and sausage with onions is for you. This recipe is easy and quick and will leave the whole family happy and fed. Prep Time 15 minutes mins Cook Time 20 minutes mins Total Time 35 minutes mins Ingredients 1 kg potatoes 400 g Kielbasa sausages 1 medium brown onion 2 Tablespoon olive oil 1 Tablespoon all-purpose seasoning \u00bd Tablespoon garlic granules Salt and pepper to taste Instructions Preheat your air fryer to 180C\/360F. Peel and dice the potatoes into <\/p>\n","protected":false},"author":1,"featured_media":11264,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11263","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11263","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=11263"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11263\/revisions"}],"predecessor-version":[{"id":11265,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11263\/revisions\/11265"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/11264"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=11263"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=11263"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=11263"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}