{"id":11656,"date":"2024-10-16T15:25:33","date_gmt":"2024-10-16T15:25:33","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=11656"},"modified":"2024-10-16T15:25:33","modified_gmt":"2024-10-16T15:25:33","slug":"air-fryer-breakfast-sausage","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-breakfast-sausage\/","title":{"rendered":"Air Fryer Breakfast Sausage"},"content":{"rendered":"<p>Here&#8217;s a simple recipe for making breakfast sausage in the air fryer:<\/p>\n<h3>Ingredients:<\/h3>\n<ul>\n<li>8 breakfast sausage links (pork, turkey, or chicken)<\/li>\n<li>Optional: a bit of cooking spray for extra crispiness<\/li>\n<\/ul>\n<h3>Instructions:<\/h3>\n<ol>\n<li><strong>Preheat the air fryer<\/strong> to 375\u00b0F (190\u00b0C). Preheating helps ensure even cooking.<\/li>\n<li><strong>Place the sausage links<\/strong> in the air fryer basket in a single layer, ensuring they aren&#8217;t touching. If your air fryer is smaller, cook in batches.<\/li>\n<li><strong>Cook for 8-10 minutes<\/strong>, flipping halfway through. The sausages should be browned on the outside and reach an internal temperature of 160\u00b0F (71\u00b0C) for pork or 165\u00b0F (74\u00b0C) for chicken or turkey.<\/li>\n<li><strong>Optional step for extra crispiness:<\/strong> Lightly spray the sausages with cooking spray before the last 2-3 minutes of cooking.<\/li>\n<li><strong>Remove and serve hot<\/strong>. Pair with eggs, toast, or a healthy side like avocado or saut\u00e9ed vegetables.<\/li>\n<\/ol>\n<h3>Tips:<\/h3>\n<ul>\n<li>If using homemade sausage patties, flatten them slightly for even cooking.<\/li>\n<li>For pre-cooked sausage links, reduce the cooking time to about 6-8 minutes.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Here&#8217;s a simple recipe for making breakfast sausage in the air fryer: Ingredients: 8 breakfast sausage links (pork, turkey, or chicken) Optional: a bit of cooking spray for extra crispiness Instructions: Preheat the air fryer to 375\u00b0F (190\u00b0C). Preheating helps ensure even cooking. Place the sausage links in the air fryer basket in a single layer, ensuring they aren&#8217;t touching. If your air fryer is smaller, cook in batches. Cook for 8-10 minutes, flipping halfway through. The sausages should be browned on the outside and reach an internal temperature of 160\u00b0F (71\u00b0C) for pork or 165\u00b0F (74\u00b0C) for chicken or <\/p>\n","protected":false},"author":1,"featured_media":11657,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=11656"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11656\/revisions"}],"predecessor-version":[{"id":11658,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/11656\/revisions\/11658"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/11657"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=11656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=11656"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=11656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}