{"id":141,"date":"2023-05-15T17:25:29","date_gmt":"2023-05-15T17:25:29","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=141"},"modified":"2023-05-15T17:25:29","modified_gmt":"2023-05-15T17:25:29","slug":"air-fryer-apple-fries","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-apple-fries\/","title":{"rendered":"Air Fryer Apple Fries"},"content":{"rendered":"<p><em>Prep Time:20 mins<\/em><\/p>\n<p><em>Cook Time: 8 mins<\/em><\/p>\n<p><em>Total Time: 28 mins<\/em><\/p>\n<p><em>Air Fryer Apple Fries \u2014 Apple fries are a delicious, healthier alternative to regular french fries. They are made by baking apple wedges in the air fryer. This recipe is easy and fun for both adults and kids!<\/em><\/p>\n<p><em>Course: Dessert<\/em><\/p>\n<p><em>Cuisine: American<\/em><\/p>\n<p><em>Keyword: Air Fryer Apple Fries<\/em><\/p>\n<p><em>Servings: 8 Servings<\/em><\/p>\n<p><em>Calories: 409 kcal<\/em><\/p>\n<h3><span style=\"color: #339966;\"><strong>Ingredients:<\/strong><\/span><\/h3>\n<ul>\n<li><em>Apple Fries Ingredients:<\/em><\/li>\n<li><em>3 large apples<\/em><\/li>\n<li><em>3 large eggs<\/em><\/li>\n<li><em>2 cups graham cracker crumbs<\/em><\/li>\n<li><em>1\/2 cup granulated sugar<\/em><\/li>\n<\/ul>\n<h3><span style=\"color: #339966;\"><strong>Caramel Apple Dip Ingredients:<\/strong><\/span><\/h3>\n<ul>\n<li><em>8 ounces room temperature cream cheese<\/em><\/li>\n<li><em>1\/2 cup brown sugar<\/em><\/li>\n<li><em>1\/2 cup granulated sugar<\/em><\/li>\n<li><em>1 teaspoon pure vanilla extract<\/em><\/li>\n<li><em>1\/2 teaspoon salt<\/em><\/li>\n<\/ul>\n<h3><span style=\"color: #339966;\">Instructions:<\/span><\/h3>\n<ol>\n<li><em>Spray your air fryer basket with olive oil.<\/em><\/li>\n<li><em>Start by peeling the apples and then cut them into wedges.<\/em><\/li>\n<li><em>In a small mixing bowl, mix the graham crackers and sugar.<\/em><\/li>\n<li><em>.Break the eggs into another small bowl, and then use a whisk to beat them.<\/em><\/li>\n<li><em>Dip the apples into the egg mixture and then into the graham cracker mixture. (Shake after each dip to remove any excess)<\/em><\/li>\n<li><em>As you coat your apples, place them in the greased air fryer basket.<\/em><\/li>\n<li><em>When you have finished coating your apples, spray them generously with olive oil\u2013this will help them crisp up.<\/em><\/li>\n<li><em>Set the temperature to 380 degrees F, air fryer setting, for 8 to 10 minutes. Use tongs to flip the apple fries halfway during the cooking process. After you flip them, spray generously with olive oil.<\/em><\/li>\n<li><em>Plate, serve, and enjoy!<\/em><\/li>\n<\/ol>\n<p><span style=\"color: #339966;\"><strong>How To Make Homemade Caramel Sauce:<\/strong><\/span><\/p>\n<p>In a small mixing bowl, mix all of the ingredients until smooth<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prep Time:20 mins Cook Time: 8 mins Total Time: 28 mins Air Fryer Apple Fries \u2014 Apple fries are a delicious, healthier alternative to regular french fries. They are made by baking apple wedges in the air fryer. This recipe is easy and fun for both adults and kids! Course: Dessert Cuisine: American Keyword: Air Fryer Apple Fries Servings: 8 Servings Calories: 409 kcal Ingredients: Apple Fries Ingredients: 3 large apples 3 large eggs 2 cups graham cracker crumbs 1\/2 cup granulated sugar Caramel Apple Dip Ingredients: 8 ounces room temperature cream cheese 1\/2 cup brown sugar 1\/2 cup granulated <\/p>\n","protected":false},"author":1,"featured_media":142,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-141","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/141","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=141"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/141\/revisions"}],"predecessor-version":[{"id":143,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/141\/revisions\/143"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/142"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=141"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=141"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=141"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}