{"id":1421,"date":"2023-07-12T01:40:55","date_gmt":"2023-07-12T01:40:55","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=1421"},"modified":"2023-07-12T01:40:55","modified_gmt":"2023-07-12T01:40:55","slug":"air-fryer-parsnips","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-parsnips\/","title":{"rendered":"Air Fryer Parsnips"},"content":{"rendered":"<p>Air Fryer Parsnips are a delicious and healthy alternative to french fries or an easy side dish! These honey-roasted parsnips are cooked in the air fryer and come out perfectly crispy on the outside and tender on the inside, with minimal oil. They are naturally sweet like a carrot, making them the perfect side dish for any meal.<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<p>4 parsnips<br \/>\n1 tablespoon oil<br \/>\n1 tablespoon honey or maple syrup<br \/>\n1 pinch salt<br \/>\n1 pinch black pepper<\/p>\n<p><strong>Instructions<\/strong><\/p>\n<p>Peel the parsnips and cut into sticks.<br \/>\nAdd the parsnips to a bowl with the oil, honey, salt and pepper, then toss to coat.<br \/>\nPour the parsnips into the air fryer basket and cook at 400F\/200C for 12 minutes, tossing often, or until golden.<br \/>\nRemove with tongs and serve hot.<\/p>\n<p><strong>Notes<\/strong><br \/>\nWhen purchasing parsnips at the grocery store, try to find ones that are all similar in size for even cooking.<br \/>\nAdditionally, you\u2019ll want to make sure your parsnip sticks are roughly the same size to make sure they all cook at the same time.<br \/>\nPlace the parsnips in a single layer in the bottom of the air fryer basket to prevent them from steaming and becoming soggy.<br \/>\nThe length of time it takes to cook depends on how hot your air fryer gets and how big the pieces are. Check at the 8-10 minute mark and adjust the cooking time for doneness.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Air Fryer Parsnips are a delicious and healthy alternative to french fries or an easy side dish! These honey-roasted parsnips are cooked in the air fryer and come out perfectly crispy on the outside and tender on the inside, with minimal oil. They are naturally sweet like a carrot, making them the perfect side dish for any meal. Ingredients 4 parsnips 1 tablespoon oil 1 tablespoon honey or maple syrup 1 pinch salt 1 pinch black pepper Instructions Peel the parsnips and cut into sticks. Add the parsnips to a bowl with the oil, honey, salt and pepper, then toss <\/p>\n","protected":false},"author":1,"featured_media":1422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1421","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=1421"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1421\/revisions"}],"predecessor-version":[{"id":1423,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/1421\/revisions\/1423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/1422"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=1421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=1421"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=1421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}