These Crispy Air Fryer Chicken Wings are breaded with spices, cooked and then double cooked in a sweet chili sauce. Seasoned and sauced to perfection, and so quick to make.<\/p>\n
Ingredients<\/strong><\/p>\n 10 chicken wings Instructions<\/strong><\/p>\n Wash the chicken wings and cut off any stray feathers<\/p>\n Pat dry the chicken wings dry with tissue paper<\/p>\n Add all purpose flour, white pepper, garlic powder, onion powder and salt to a mixing bowl<\/p>\n Place each chicken wing (one by one) into the mixing bowl, making sure that every area is coated with the flour mixture<\/p>\n Dust off any excess flour into the mixing bowl and place each chicken wing into an Air fryer tray with perforated parchment paper<\/p>\n Cook the chicken wings for 18 minutes on 400 F, turning the chicken wings over at 9 minutes.<\/p>\n Whilst the chicken wings are air frying, make the sauce. Put into a pan honey, light brown sugar, sweet chilli sauce and soy sauce<\/p>\n Cook for 1-2 minutes on medium heat stirring continuously<\/p>\n Take the sauce off the heat after 1-2 minutes. By then, it would have thickened<\/p>\n Take the cooked chicken wings out of the Air fryer and transfer them to the saucepan. Get a wooden spoon to toss the chicken in the pan and coat them evenly with the sauce<\/p>\n Put the chicken wings back into the Air fryer and fry for 5 more minutes<\/p>\n Take out after 5 minutes and place on a serving dish.<\/p>\n Top with optional garnishes and enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":" These Crispy Air Fryer Chicken Wings are breaded with spices, cooked and then double cooked in a sweet chili sauce. Seasoned and sauced to perfection, and so quick to make. Ingredients 10 chicken wings 1\/4 cup All purpose flour 1\/4 tsp White pepper 1\/2 tsp Garlic powder 1\/2 tsp Onion powder 1 tsp salt 3 tbsp honey 3 tbsp light brown sugar 3 tbsp sweet chilli sauce 3 tbsp soy sauce Optional garnish: 1 chopped spring onion Optional garnish: 1 Tsp of sesame seeds Instructions Wash the chicken wings and cut off any stray feathers Pat dry the chicken wings <\/p>\n","protected":false},"author":1,"featured_media":2784,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/2783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=2783"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/2783\/revisions"}],"predecessor-version":[{"id":2785,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/2783\/revisions\/2785"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/2784"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=2783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=2783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=2783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1\/4 cup All purpose flour
\n1\/4 tsp White pepper
\n1\/2 tsp Garlic powder
\n1\/2 tsp Onion powder
\n1 tsp salt
\n3 tbsp honey
\n3 tbsp light brown sugar
\n3 tbsp sweet chilli sauce
\n3 tbsp soy sauce
\nOptional garnish: 1 chopped spring onion
\nOptional garnish: 1 Tsp of sesame seeds<\/p>\n