{"id":5341,"date":"2023-12-09T08:34:58","date_gmt":"2023-12-09T08:34:58","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=5341"},"modified":"2023-12-09T08:34:58","modified_gmt":"2023-12-09T08:34:58","slug":"sliced-potatoes-in-the-air-fryer","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/sliced-potatoes-in-the-air-fryer\/","title":{"rendered":"Sliced Potatoes in the Air Fryer"},"content":{"rendered":"

For a mouthwatering side that will have the whole family reaching for seconds, sliced potatoes in the air fryer are ready in just half an hour and simply irresistible!<\/em><\/p>\n

Looking for an easy side the whole family will devour? Air fryer potato slices are crispy on the outside, fluffy on the inside, and downright irresistible!<\/p>\n

Best of all, prep is a breeze. Just slice, toss with oil and seasoning, and let the air fryer handle the rest. They\u2019re ready in less than half an hour.<\/p>\n

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How to Make Sliced Potatoes in the Air fryer<\/strong><\/h2>\n

A full printable version of this recipe with ingredient measurements is available at the bottom of this post.<\/em><\/p>\n

STEP ONE:<\/strong> Preheat the air fryer to 380 degrees F.<\/p>\n

STEP TWO: <\/strong>Toss the potato slices with the oil, salt, garlic powder, and pepper.<\/p>\n

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STEP THREE: <\/strong>Spread the potato slices as evenly as possible in the air fryer basket.<\/p>\n

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STEP FOUR: <\/strong>Cook for 15 minutes, flipping once halfway through.<\/p>\n

STEP FIVE: <\/strong>Serve immediately.<\/p>\n

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Variations for Air Fryer Sliced Potatoes<\/strong><\/h2>\n