{"id":557,"date":"2023-06-01T02:58:01","date_gmt":"2023-06-01T02:58:01","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=557"},"modified":"2023-06-01T02:58:01","modified_gmt":"2023-06-01T02:58:01","slug":"air-fryer-potatoes-and-onions","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-potatoes-and-onions\/","title":{"rendered":"AIR FRYER POTATOES AND ONIONS"},"content":{"rendered":"

Air fryer potatoes and onions make for a delicious and easy side dish. Here’s a simple recipe to help you prepare them:<\/em><\/p>\n

Ingredients:<\/strong><\/h3>\n
    \n
  • 2-3 medium-sized potatoes<\/em><\/li>\n
  • 1 large onion<\/em><\/li>\n
  • 2 tablespoons olive oil<\/em><\/li>\n
  • 1 teaspoon garlic powder<\/em><\/li>\n
  • 1 teaspoon paprika<\/em><\/li>\n
  • Salt and pepper to taste<\/em><\/li>\n
  • Fresh parsley or chives (optional, for garnish)<\/em><\/li>\n<\/ul>\n

    Instructions:<\/strong><\/h3>\n
      \n
    1. Preheat your air fryer to 400\u00b0F (200\u00b0C).<\/em><\/li>\n
    2. Wash the potatoes and peel them if desired. Cut the potatoes into evenly sized wedges or cubes. Place them in a bowl.<\/em><\/li>\n
    3. Peel the onion and slice it into thin rings or wedges. Add the onion to the same bowl with the potatoes.<\/em><\/li>\n
    4. In a separate small bowl, combine the olive oil, garlic powder, paprika, salt, and pepper. Mix well.<\/em><\/li>\n
    5. Pour the oil and spice mixture over the potatoes and onions. Toss everything together until the vegetables are evenly coated.<\/em><\/li>\n
    6. Place the seasoned potatoes and onions in the air fryer basket. Make sure they are in a single layer, without overcrowding the basket. If necessary, cook them in batches.<\/em><\/li>\n
    7. Cook the potatoes and onions in the air fryer for about 15-20 minutes, shaking the basket or flipping them halfway through. Cooking times may vary depending on the size and desired crispness of the potatoes, so adjust accordingly.<\/em><\/li>\n
    8. Once the potatoes and onions are golden brown and crispy, remove them from the air fryer. You can garnish them with fresh parsley or chives, if desired.<\/em><\/li>\n
    9. Serve the air fryer potatoes and onions immediately as a side dish with your favorite main course.<\/em><\/li>\n<\/ol>\n

      Enjoy your delicious and crispy air fryer potatoes and onions!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

      Air fryer potatoes and onions make for a delicious and easy side dish. Here’s a simple recipe to help you prepare them: Ingredients: 2-3 medium-sized potatoes 1 large onion 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper to taste Fresh parsley or chives (optional, for garnish) Instructions: Preheat your air fryer to 400\u00b0F (200\u00b0C). Wash the potatoes and peel them if desired. Cut the potatoes into evenly sized wedges or cubes. Place them in a bowl. Peel the onion and slice it into thin rings or wedges. Add the onion to the same bowl <\/p>\n","protected":false},"author":1,"featured_media":558,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/557","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=557"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/557\/revisions"}],"predecessor-version":[{"id":559,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/557\/revisions\/559"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/558"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=557"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=557"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}