{"id":5644,"date":"2023-12-20T12:22:54","date_gmt":"2023-12-20T12:22:54","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=5644"},"modified":"2023-12-20T12:22:54","modified_gmt":"2023-12-20T12:22:54","slug":"air-fryer-egg-and-toast-6","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-egg-and-toast-6\/","title":{"rendered":"Air Fryer Egg and Toast"},"content":{"rendered":"<ul>\n<li><strong>Cuisine\u00a0American<\/strong><\/li>\n<li><strong>Prep Time\u00a02\u00a0minutes<\/strong><\/li>\n<li><strong>Cook Time\u00a08\u00a0minutes<\/strong><\/li>\n<li><strong>Total Time\u00a010\u00a0minutes<\/strong><\/li>\n<\/ul>\n<p>This 3 ingredient breakfast is a staple around here! Ready in less than 10 minutes and so hearty and filling.<\/p>\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n<ul>\n<li>2\u00a0slices\u00a0bread<\/li>\n<li>2\u00a0large\u00a0eggs<\/li>\n<li>\u00bc\u00a0cup\u00a0shredded cheese\u00a0optional<\/li>\n<li>Salt and pepper\u00a0to taste\u00b5<\/li>\n<li>Instructions<\/li>\n<li>Use the bottom of a glass to make an indention in the slices of bread.<\/li>\n<li>Place the bread in the air fryer basket, and carefully crack the egg into the indention you created. Sprinkle with salt and pepper.<\/li>\n<li>Air fry at 330 degrees for 5 minutes.<\/li>\n<li>Sprinkle with cheese if desired and continue cooking for 3 minutes or until eggs are as cooked as you\u2019d like. See notes below for timing.<\/li>\n<li>Notes<\/li>\n<li>All air fryers cook a bit differently. Our Instant Vortex cooked soft eggs with a runny yolk and set whites in 7 minutes at 330 degrees. It took 8 minutes for more medium eggs and 9 minutes for hard. Making a wider indention in the bread to allow the egg to spread out more will help the egg whites cook through in the allotted time.<\/li>\n<li>Nutrition<\/li>\n<li>Serving:\u00a01g\u00a0|\u00a0Calories:\u00a0212kcal\u00a0|\u00a0Carbohydrates:\u00a016g\u00a0|\u00a0Protein:\u00a012g\u00a0|\u00a0Fat:\u00a011g\u00a0|\u00a0Saturated Fat:\u00a04g\u00a0|\u00a0Polyunsaturated Fat:\u00a05g\u00a0|\u00a0Cholesterol:\u00a0200mg\u00a0|\u00a0Sodium:\u00a0463mg\u00a0|\u00a0Fiber:\u00a01g\u00a0|\u00a0Sugar:\u00a02g<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Cuisine\u00a0American Prep Time\u00a02\u00a0minutes Cook Time\u00a08\u00a0minutes Total Time\u00a010\u00a0minutes This 3 ingredient breakfast is a staple around here! Ready in less than 10 minutes and so hearty and filling. Ingredients 2\u00a0slices\u00a0bread 2\u00a0large\u00a0eggs \u00bc\u00a0cup\u00a0shredded cheese\u00a0optional Salt and pepper\u00a0to taste\u00b5 Instructions Use the bottom of a glass to make an indention in the slices of bread. Place the bread in the air fryer basket, and carefully crack the egg into the indention you created. Sprinkle with salt and pepper. Air fry at 330 degrees for 5 minutes. Sprinkle with cheese if desired and continue cooking for 3 minutes or until eggs are as cooked <\/p>\n","protected":false},"author":1,"featured_media":5645,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5644","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5644","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=5644"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5644\/revisions"}],"predecessor-version":[{"id":5646,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5644\/revisions\/5646"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/5645"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=5644"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=5644"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=5644"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}