{"id":5964,"date":"2024-01-03T21:41:58","date_gmt":"2024-01-03T21:41:58","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=5964"},"modified":"2024-01-03T21:41:58","modified_gmt":"2024-01-03T21:41:58","slug":"air-fryer-potato-chips-5","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-potato-chips-5\/","title":{"rendered":"Air Fryer Potato Chips"},"content":{"rendered":"<p><span data-preserver-spaces=\"true\">Crispy and perfectly seasoned Air Fryer Potato Chips are a quick and easy dish, perfect for a crowd!<\/span><\/p>\n<div class=\"1f3b9c8f7b26f9264241c9f047a4e59e\" data-index=\"2\"><ins class=\"adsbygoogle\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-6505173578592247\" data-ad-slot=\"2406099461\" data-adsbygoogle-status=\"done\" data-ad-status=\"unfilled\"><\/p>\n<div id=\"aswift_1_host\" tabindex=\"0\" title=\"Advertisement\" aria-label=\"Advertisement\"><iframe loading=\"lazy\" id=\"aswift_1\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-6505173578592247&amp;output=html&amp;h=178&amp;slotname=2406099461&amp;adk=3510605300&amp;adf=3963476913&amp;pi=t.ma~as.2406099461&amp;w=712&amp;fwrn=4&amp;lmt=1704317974&amp;rafmt=11&amp;format=712x178&amp;url=https%3A%2F%2Fwww.gulf-careers.com%2Fair-fryer-potato-chips%2F&amp;ea=0&amp;wgl=1&amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTIwLjAuNjA5OS4xMzAiLG51bGwsMCxudWxsLCI2NCIsW1siTm90X0EgQnJhbmQiLCI4LjAuMC4wIl0sWyJDaHJvbWl1bSIsIjEyMC4wLjYwOTkuMTMwIl0sWyJHb29nbGUgQ2hyb21lIiwiMTIwLjAuNjA5OS4xMzAiXV0sMF0.&amp;dt=1704317974581&amp;bpp=2&amp;bdt=238&amp;idt=82&amp;shv=r20231207&amp;mjsv=m202312070101&amp;ptt=9&amp;saldr=aa&amp;abxe=1&amp;cookie=ID%3D99629c95b83cf111-22f52d3a79e000f1%3AT%3D1699010109%3ART%3D1704317967%3AS%3DALNI_MZG1uSmZxUmt6h8DHFdU5I4rmjZxA&amp;gpic=UID%3D00000cc6b1a6eec0%3AT%3D1699010109%3ART%3D1704317967%3AS%3DALNI_MbUlo7RXP_o4FZaaBBVvns1Gzy3ng&amp;prev_fmts=0x0&amp;nras=1&amp;correlator=5043894424038&amp;frm=20&amp;pv=1&amp;ga_vid=1778573773.1704317975&amp;ga_sid=1704317975&amp;ga_hid=1906887071&amp;ga_fc=0&amp;rplot=4&amp;u_tz=60&amp;u_his=2&amp;u_h=768&amp;u_w=1366&amp;u_ah=728&amp;u_aw=1366&amp;u_cd=24&amp;u_sd=1&amp;dmc=8&amp;adx=120&amp;ady=1778&amp;biw=1349&amp;bih=641&amp;scr_x=0&amp;scr_y=0&amp;eid=44759876%2C44759927%2C44759837%2C95320238%2C31079758%2C31080144%2C44795922%2C44809003%2C95320868%2C31078663%2C31078665%2C31078668%2C31078670&amp;oid=2&amp;pvsid=3983908010959207&amp;tmod=1679907047&amp;uas=0&amp;nvt=1&amp;ref=https%3A%2F%2Fwww.gulf-careers.com%2F%3Fs%3DAir%2BFryer%2BPotato%2BChips%26fbclid%3DIwAR2I9Mx7QiDbHsqAgMTq0rIw7s3gD_fx1Xb7miGZSDTdY39bUC6fHL2bZ7Q&amp;fc=1920&amp;brdim=0%2C0%2C0%2C0%2C1366%2C0%2C1366%2C728%2C1366%2C641&amp;vis=1&amp;rsz=%7C%7CpEebr%7C&amp;abl=CS&amp;pfx=0&amp;fu=128&amp;bc=31&amp;td=1&amp;psd=W251bGwsbnVsbCxudWxsLDNd&amp;nt=1&amp;ifi=2&amp;uci=a!2&amp;btvi=1&amp;fsb=1&amp;dtd=88\" name=\"aswift_1\" width=\"712\" height=\"0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" data-google-container-id=\"a!2\" data-google-query-id=\"CMi5s5uXwoMDFelcpAQdgXAHHA\" data-load-complete=\"true\" data-mce-fragment=\"1\"><\/iframe><\/div>\n<p><\/ins><\/div>\n<ul>\n<li><span data-preserver-spaces=\"true\">PREP TIME 0minutes minutes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">COOK TIME 30minutes minutes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">SOAK TIME 15minutes minutes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">TOTAL TIME 45minutes minutes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">SERVINGS 4<\/span><\/li>\n<\/ul>\n<h3><span id=\"Ingredients\"><strong><span data-preserver-spaces=\"true\">Ingredients<\/span><\/strong><\/span><\/h3>\n<ul>\n<li><span data-preserver-spaces=\"true\">2 baking potatoes<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">olive oil<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">salt &amp; seasonings to taste<\/span><\/li>\n<\/ul>\n<h3><span id=\"Instructions\"><strong><span data-preserver-spaces=\"true\">Instructions<\/span><\/strong><\/span><\/h3>\n<ol>\n<li><span data-preserver-spaces=\"true\">Scrub potatoes and thinly slice them into \u215b\u201d slices using a mandolin.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Place potato slices in a bowl of cold water and let soak for 15-30 minutes. Drain well and dab dry with a towel.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Preheat the air fryer to 370\u00b0F. Toss potatoes with oil and season with salt to taste.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Add potatoes to the air fryer and cook for 10 minutes. Toss and continue to cook an additional 12-17 minutes stirring and tossing every few minutes or so.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Once the potatoes begin to crisp, remove the browned potatoes so they don\u2019t burn. Continue cooking until all chips are crisp and browned.<\/span><\/li>\n<\/ol>\n<h3><span id=\"Notes\"><strong><span data-preserver-spaces=\"true\">Notes<\/span><\/strong><\/span><\/h3>\n<ul>\n<li><span data-preserver-spaces=\"true\">Use a mandolin or the \u2018slice side\u2019 on a box grater if possible.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Soaking chips in cold water prevents discoloration and makes them extra crispy,<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">Dry them as much as possible before cooking.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">As individual chips begin to crisp\/get slightly brown, remove them immediately so they don\u2019t burn.<\/span><\/li>\n<\/ul>\n<h2><span id=\"Storage\"><span data-preserver-spaces=\"true\">Storage<\/span><\/span><\/h2>\n<ul>\n<li><span data-preserver-spaces=\"true\">Store at room temperature in a bowl. If they are sealed, they can sometimes soften. A brown bag with a clip works well too.<\/span><\/li>\n<li><span data-preserver-spaces=\"true\">If chips lose crispiness, just pop them back in the air fryer for a few minutes until they are hot and crunchy again! Or, place a single layer on a cookie tray and crisp under the oven broiler for 3-5 minutes.<\/span><\/li>\n<\/ul>\n<h4><span id=\"Nutrition_Information\"><span data-preserver-spaces=\"true\">Nutrition Information<\/span><\/span><\/h4>\n<p><span data-preserver-spaces=\"true\">Calories: 115, Carbohydrates: 19g, Protein: 2g, Fat: 4g, Saturated Fat: 1g, Sodium: 5mg, Potassium: 444mg, Fiber: 1g, Sugar: 1g, Vitamin A: 1IU, Vitamin C: 6mg, Calcium: 14mg, Iron: 1mg<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Crispy and perfectly seasoned Air Fryer Potato Chips are a quick and easy dish, perfect for a crowd! PREP TIME 0minutes minutes COOK TIME 30minutes minutes SOAK TIME 15minutes minutes TOTAL TIME 45minutes minutes SERVINGS 4 Ingredients 2 baking potatoes olive oil salt &amp; seasonings to taste Instructions Scrub potatoes and thinly slice them into \u215b\u201d slices using a mandolin. Place potato slices in a bowl of cold water and let soak for 15-30 minutes. Drain well and dab dry with a towel. Preheat the air fryer to 370\u00b0F. Toss potatoes with oil and season with salt to taste. Add <\/p>\n","protected":false},"author":1,"featured_media":5965,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5964","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5964","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=5964"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5964\/revisions"}],"predecessor-version":[{"id":5966,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/5964\/revisions\/5966"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/5965"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=5964"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=5964"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=5964"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}