{"id":6302,"date":"2024-01-15T14:52:12","date_gmt":"2024-01-15T14:52:12","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=6302"},"modified":"2024-01-15T14:52:12","modified_gmt":"2024-01-15T14:52:12","slug":"air-fryer-hunters-chicken-3","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-hunters-chicken-3\/","title":{"rendered":"Air Fryer Hunter’s Chicken"},"content":{"rendered":"
\n
Yield: <\/em> 2 portions<\/span><\/div>\n
Prep Time: <\/em> 5 minutes<\/span> <\/span><\/div>\n
Cook Time: <\/em> 25 minutes<\/span> <\/span><\/div>\n
Total Time: <\/em> 30 minutes<\/span> <\/span><\/div>\n<\/div>\n
\n

Air fryer hunter’s chicken is quick and easy to prepare and cooks in less than 25 minutes.<\/p>\n

\n

Ingredients<\/h3>\n
    \n
  • 2 chicken breasts (1 chicken breast per person)<\/li>\n
  • 4 rashers of bacon (1 or 2 per chicken piece)<\/li>\n
  • 6 tbsp BBQ sauce<\/li>\n
  • 50g grated cheese (cheddar, mozzarella, gouda or parmesan)<\/li>\n<\/ul>\n
    \n

    Instructions<\/h3>\n
      \n
    1. \n
        \n
      1. Place the chicken breasts in the air fryer basket at 190\u00b0C\/375\u00b0F and set the timer for 10 minutes; if you have a small air fryer basket, you might only be able to fit two at a time. Turn the chicken at the 5-minute mark.<\/li>\n
      2. After 10 minutes of cooking time, using some tongs or a fork, remove the chicken breasts and wrap each one in one or two rashers of bacon. To keep the rashers in place, you can use a cocktail stick.<\/li>\n
      3. Return the bacon-wrapped chicken to the air fryer basket and cook for a further 10 minutes, again turning halfway.<\/li>\n
      4. At the end of the cooking time, open the air fryer basket and brush the bbq sauce equally over each chicken breast.<\/li>\n
      5. Sprinkle the grated cheese over the top of the BBQ sauce.<\/li>\n
      6. Air fry for a further 2 to 3 minutes or until the cheese has melted and the bbq sauce is hot.<\/li>\n
      7. Remove from the air fryer, and remove the cocktail sticks if you used them.<\/li>\n
      8. Check the chicken is cooked all the way through, either by cutting into one or using a meat thermometer.<\/li>\n
      9. Serve with your favourite side dish.<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n
        \n
        \n
        Nutrition Information:<\/h6>\n

        Yield:<\/span> 2<\/span> Serving Size:<\/span> 1<\/span>
        \nAmount Per Serving:<\/em><\/span> Calories:<\/span> 575<\/span>Total Fat:<\/span> 27g<\/span>Saturated Fat:<\/span> 11g<\/span>Trans Fat:<\/span> 0g<\/span>Unsaturated Fat:<\/span> 14g<\/span>Cholesterol:<\/span> 167mg<\/span>Sodium:<\/span> 1454mg<\/span>Carbohydrates:<\/span> 22g<\/span>Fiber:<\/span> 0g<\/span>Sugar:<\/span> 17g<\/span>Protein:<\/span> 57g<\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

        Yield: 2 portions Prep Time: 5 minutes Cook Time: 25 minutes Total Time: 30 minutes Air fryer hunter’s chicken is quick and easy to prepare and cooks in less than 25 minutes. Ingredients 2 chicken breasts (1 chicken breast per person) 4 rashers of bacon (1 or 2 per chicken piece) 6 tbsp BBQ sauce 50g grated cheese (cheddar, mozzarella, gouda or parmesan) Instructions Place the chicken breasts in the air fryer basket at 190\u00b0C\/375\u00b0F and set the timer for 10 minutes; if you have a small air fryer basket, you might only be able to fit two at a <\/p>\n","protected":false},"author":1,"featured_media":6303,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6302","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=6302"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6302\/revisions"}],"predecessor-version":[{"id":6304,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6302\/revisions\/6304"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/6303"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=6302"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=6302"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=6302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}