{"id":6494,"date":"2024-01-21T20:35:05","date_gmt":"2024-01-21T20:35:05","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=6494"},"modified":"2024-01-21T20:35:05","modified_gmt":"2024-01-21T20:35:05","slug":"air-fryer-apple-turnovers-2","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-apple-turnovers-2\/","title":{"rendered":"Air Fryer Apple Turnovers"},"content":{"rendered":"<p><em>Looking for a delicious dessert to make in your air fryer?\u00a0 Try these apple turnovers!\u00a0 Deliciously soft cinnamon apples baked inside flaky puffed pastry.<\/em><\/p>\n<div class=\"mv-create-times mv-create-times-3 mv-create-times-xl\">\n<h3>Duration:<\/h3>\n<div class=\"mv-create-time mv-create-time-prep\"><strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">PREP TIME:\u00a0<\/strong><span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">20 minutes<\/span><\/span><\/div>\n<div class=\"mv-create-time mv-create-time-active\"><strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">COOK TIME:\u00a0<\/strong><span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">15 minutes<\/span><\/span><\/div>\n<div class=\"mv-create-time mv-create-time-total\"><strong class=\"mv-create-time-label mv-create-uppercase mv-create-strong\">TOTAL TIME:\u00a0<\/strong><span class=\"mv-create-time-format\"><span class=\"mv-time-part mv-time-minutes\">35 minutes<\/span><\/span><\/div>\n<\/div>\n<div class=\"mv-create-ingredients\">\n<h3 class=\"mv-create-ingredients-title mv-create-title-secondary\">Ingredients<\/h3>\n<h4>For Stewed Cinnamon Apples<\/h4>\n<ul>\n<li>2 Apples (I use Pink Lady), skin removed and diced<\/li>\n<li>1 tsp Cinnamon<\/li>\n<li>1 tsp Maple Syrup<\/li>\n<li>2 tbsp Water<\/li>\n<\/ul>\n<h4>For Turnovers<\/h4>\n<ul>\n<li>1 sheet Frozen Puff Pastry<\/li>\n<li>1 Egg, lightly whisked into an egg wash<\/li>\n<\/ul>\n<h4>Optional to Serve<\/h4>\n<ul>\n<li>Thickened Cream, whipped<\/li>\n<\/ul>\n<\/div>\n<div class=\"mv-create-instructions mv-create-instructions-slot-v2\">\n<h3 class=\"mv-create-instructions-title mv-create-title-secondary\">Instructions<\/h3>\n<ol>\n<li id=\"mv_create_177_1\">Cook\u00a0Stewed Cinnamon Apples\u00a0following the instructions in this\u00a0post.\u00a0 Place on a plate and allow to cool slightly.<\/li>\n<li id=\"mv_create_177_2\">Remove puff pastry sheet from the freezer and allow to thaw partially.\u00a0 Then cut the sheet into 4 squares and brush the edges of each square with the egg.<\/li>\n<li id=\"mv_create_177_3\">Spoon apples into the centre of each puff pastry square, then fold the pastry over from corner to corner into a triangle shape and seal the edges together with a fork.<\/li>\n<li id=\"mv_create_177_4\">Brush the tops of each turnover with the egg, then place two turnovers in the air fryer basket and cook for 15 minutes on 180C \/ 350F or until golden brown.\u00a0 Repeat to cook the remaining turnovers.<\/li>\n<li id=\"mv_create_177_5\">Serve as is, or with thickened cream.<\/li>\n<\/ol>\n<\/div>\n<div class=\"mv-create-notes mv-create-notes-slot-v2\">\n<h3 class=\"mv-create-notes-title mv-create-title-secondary\">Notes<\/h3>\n<div class=\"mv-create-notes-content\">\n<p><strong>Tips for making Air Fryer Apple Turnovers:<\/strong><\/p>\n<p>There\u2019s no need to preheat the air fryer for these apple turnovers.<\/p>\n<ul>\n<li>If your air fryer isn\u2019t non-stick I\u2019d suggest lightly spraying the bottom of your basket before adding the turnovers.<\/li>\n<li>You can skip the egg wash but it does make the turnovers more golden and shiny.<\/li>\n<li>If you have a single basket air fryer you\u2019ll need to cook these turnovers in two batches.\u00a0 If you have trays or a trivet attachment, cook all at once.<\/li>\n<li>To cook in the oven simply put the turnovers on a lined baking tray in a preheated oven (180C \/ 350F) for 15-20 minutes until golden.<\/li>\n<li>You can freeze uncooked apple turnovers to bake later.\u00a0 This is especially handy if you have a smaller air fryer, as a batch will make you 4 turnovers, and most smaller air fryers will only bake 2 at a time.\u00a0 Cook 2 now, freeze 2 for later!<\/li>\n<li>Store leftovers in an airtight container in the fridge for 2 days.<br \/>\n<h4 class=\"mv-create-nutrition-label mv-create-uppercase mv-create-strong\">SERVING SIZE: 1<\/h4>\n<p><strong><span class=\"mv-create-nutrition-amount\"><em>Amount Per Serving:<\/em><\/span><\/strong>\u00a0<span class=\"mv-create-nutrition-item mv-create-nutrition-calories\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">CALORIES:<\/span><\/strong>\u00a0154\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-total-fat\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">TOTAL FAT:<\/span><\/strong>\u00a08g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-saturated-fat mv-create-nutrition-indent\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">SATURATED FAT:<\/span>\u00a0<\/strong>3g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-trans-fat mv-create-nutrition-indent\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">TRANS FAT:<\/span><\/strong>\u00a00g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-unsaturated-fat mv-create-nutrition-indent\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">UNSATURATED FAT:<\/span><\/strong>\u00a04g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-cholesterol\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">CHOLESTEROL:<\/span><\/strong>\u00a0101mg\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sodium\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">SODIUM:<\/span><\/strong>\u00a057mg\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-carbohydrates\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">CARBOHYDRATES:<\/span><\/strong>\u00a018g<strong>\u00a0<\/strong><\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-fiber mv-create-nutrition-indent\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">FIBER:<\/span><\/strong>\u00a03g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-sugar mv-create-nutrition-indent\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">SUGAR:<\/span>\u00a0<\/strong>11g\u00a0<\/span><span class=\"mv-create-nutrition-item mv-create-nutrition-protein\"><strong><span class=\"mv-create-nutrition-label mv-create-uppercase\">PROTEIN:<\/span><\/strong>\u00a04g<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Looking for a delicious dessert to make in your air fryer?\u00a0 Try these apple turnovers!\u00a0 Deliciously soft cinnamon apples baked inside flaky puffed pastry. Duration: PREP TIME:\u00a020 minutes COOK TIME:\u00a015 minutes TOTAL TIME:\u00a035 minutes Ingredients For Stewed Cinnamon Apples 2 Apples (I use Pink Lady), skin removed and diced 1 tsp Cinnamon 1 tsp Maple Syrup 2 tbsp Water For Turnovers 1 sheet Frozen Puff Pastry 1 Egg, lightly whisked into an egg wash Optional to Serve Thickened Cream, whipped Instructions Cook\u00a0Stewed Cinnamon Apples\u00a0following the instructions in this\u00a0post.\u00a0 Place on a plate and allow to cool slightly. Remove puff pastry <\/p>\n","protected":false},"author":1,"featured_media":6495,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6494","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6494","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=6494"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6494\/revisions"}],"predecessor-version":[{"id":6496,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6494\/revisions\/6496"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/6495"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=6494"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=6494"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=6494"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}