{"id":6779,"date":"2024-01-29T21:56:30","date_gmt":"2024-01-29T21:56:30","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=6779"},"modified":"2024-01-29T21:56:30","modified_gmt":"2024-01-29T21:56:30","slug":"air-fryer-pull-apart-cheese-garlic-bread","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-pull-apart-cheese-garlic-bread\/","title":{"rendered":"Air Fryer Pull Apart Cheese Garlic Bread"},"content":{"rendered":"<p><strong>Ingredients<\/strong><br \/>\n2 tablespoons unsalted butter or ghee (healthier alternative to butter)<br \/>\n2 tablespoons olive oil<br \/>\n1 tablespoon finely chopped parsley<br \/>\n1 teaspoon Italian Seasoning<br \/>\n4 garlic cloves, minced<br \/>\nsalt and pepper to taste<br \/>\n1 loaf sourdough bread<br \/>\n1 cup shredded mozzarella cheese You can also use cubed cheese, but I prefer shredded.<br \/>\n<strong>Instructions<\/strong><br \/>\nMelt the butter in a small bowl in the microwave for about 15-30 seconds.<br \/>\nAdd olive oil, garlic, parsley, Italian Seasoning, salt and pepper to the butter and stir.<br \/>\nPlace the bread down flat, horizontally. Cut the bread using a serrated bread knife diagonally, about 2\/3rds of the way through the bread, without cutting through the bread. Avoid the edges of the bread (about 1 inch from the corners). Turn the bread around and make diagonal cuts the other way to create small diamond shapes.<br \/>\nLoad the garlic olive oil butter into the cracks and crevices throughout the bread. I used a cooking brush.<br \/>\nNext, add the cheese into each of the cracks. You can use shredded cheese or cubed. Cubed cheese is a lot easier to stuff into the bread, but I prefer to use shredded because it melts easier. If using shredded you can try stuffing the cheese into the bread with a butter knife.<br \/>\nPlace the bread in the air fryer. Cook on 350 degrees for 5 minutes or until the cheese has melted.<br \/>\nCool before serving.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 2 tablespoons unsalted butter or ghee (healthier alternative to butter) 2 tablespoons olive oil 1 tablespoon finely chopped parsley 1 teaspoon Italian Seasoning 4 garlic cloves, minced salt and pepper to taste 1 loaf sourdough bread 1 cup shredded mozzarella cheese You can also use cubed cheese, but I prefer shredded. Instructions Melt the butter in a small bowl in the microwave for about 15-30 seconds. Add olive oil, garlic, parsley, Italian Seasoning, salt and pepper to the butter and stir. Place the bread down flat, horizontally. Cut the bread using a serrated bread knife diagonally, about 2\/3rds of <\/p>\n","protected":false},"author":1,"featured_media":6780,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6779","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6779","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=6779"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6779\/revisions"}],"predecessor-version":[{"id":6781,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/6779\/revisions\/6781"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/6780"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=6779"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=6779"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=6779"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}