{"id":7765,"date":"2024-02-27T13:22:28","date_gmt":"2024-02-27T13:22:28","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=7765"},"modified":"2024-02-27T13:22:28","modified_gmt":"2024-02-27T13:22:28","slug":"air-fryer-hamburgers-8","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-hamburgers-8\/","title":{"rendered":"Air Fryer Hamburgers"},"content":{"rendered":"

Pan-frying has nothing like homemade Air Fryer hamburger patties! Even frozen patties turn out tasty with just a little extra cook time!<\/p>\n

Tips for Perfect Hamburger Patties<\/strong><\/p>\n

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  1. Ensure you use meat with a little bit of fat (80\/20) so the burgers stay moist.<\/li>\n
  2. Use a meat thermometer to check the thickest part of a patty (160\u00b0F).<\/li>\n
  3. Appliances can vary, check your burgers early to ensure they don\u2019t overcook.<\/li>\n
  4. Frozen burger patties can be cooked in the air fryer, you\u2019ll need to add about 5 minutes.<\/li>\n
  5. The hamburgers can be frozen with parchment paper between each patty. They\u2019ll keep about a month in the freezer.<\/li>\n<\/ol>\n

     <\/p>\n

    About Time\u00a0<\/strong><\/h2>\n
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    • Prep Time<\/strong>\u00a015\u00a0\u00a0mins<\/span><\/li>\n<\/ul>\n<\/div>\n
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      • Cook Time<\/strong>\u00a0 8\u00a0mins<\/span><\/li>\n<\/ul>\n<\/div>\n
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        • Total Time<\/strong>\u00a0 28\u00a0mins<\/span><\/li>\n<\/ul>\n

          Ingredients<\/strong><\/p>\n

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          • 1 pound lean ground beef 80\/20<\/li>\n
          • \u25a2\u00bd teaspoon salt<\/li>\n
          • \u25a2\u00bd teaspoon pepper<\/li>\n
          • \u25a2\u00bd teaspoon onion powder<\/li>\n
          • \u25a2\u00bc teaspoon garlic powder<\/li>\n
          • \u25a2\u00bc cup barbecue sauce optional<\/li>\n<\/ul>\n

            for serving<\/strong><\/p>\n

            <\/p>\n