{"id":792,"date":"2023-06-08T20:51:13","date_gmt":"2023-06-08T20:51:13","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=792"},"modified":"2023-06-08T20:51:13","modified_gmt":"2023-06-08T20:51:13","slug":"naan-bread-pizza-in-air-fryer-margherita","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/naan-bread-pizza-in-air-fryer-margherita\/","title":{"rendered":"Naan Bread Pizza in Air Fryer (Margherita)"},"content":{"rendered":"<p><em>Naan bread pizza made in an air fryer is a delicious and quick alternative to traditional pizza. Here&#8217;s a simple recipe for a Margherita naan bread pizza that you can prepare:<\/em><\/p>\n<h3><strong>Ingredients:<\/strong><\/h3>\n<ul>\n<li><em>2 pieces of naan bread<\/em><\/li>\n<li><em>1\/2 cup marinara sauce<\/em><\/li>\n<li><em>1 cup shredded mozzarella cheese<\/em><\/li>\n<li><em>1-2 Roma tomatoes, sliced<\/em><\/li>\n<li><em>Fresh basil leaves, torn<\/em><\/li>\n<li><em>Salt and pepper to taste<\/em><\/li>\n<li><em>Olive oil (optional)<\/em><\/li>\n<\/ul>\n<h3><strong>Instructions:<\/strong><\/h3>\n<ol>\n<li><em>Preheat your air fryer to 400\u00b0F (200\u00b0C) for a few minutes.<\/em><\/li>\n<li><em>Lay the naan bread on a clean surface or cutting board.<\/em><\/li>\n<li><em>Spread a generous amount of marinara sauce on each naan bread, leaving a small border around the edges.<\/em><\/li>\n<li><em>Sprinkle the shredded mozzarella cheese evenly over the sauce.<\/em><\/li>\n<li><em>Arrange the tomato slices on top of the cheese.<\/em><\/li>\n<li><em>Season with salt and pepper to taste.<\/em><\/li>\n<li><em>Drizzle a little olive oil over the top for added flavor (optional).<\/em><\/li>\n<li><em>Place the prepared naan bread pizzas into the air fryer basket, making sure they don&#8217;t overlap.<\/em><\/li>\n<li><em>Cook for about 5-7 minutes, or until the cheese is melted and bubbly, and the edges of the naan bread are golden brown.<\/em><\/li>\n<li><em>Carefully remove the naan bread pizzas from the air fryer using tongs or a spatula.<\/em><\/li>\n<li><em>Sprinkle torn basil leaves over the pizzas.<\/em><\/li>\n<li><em>Let them cool for a minute before slicing and serving.<\/em><\/li>\n<\/ol>\n<p><em>Enjoy your homemade Margherita naan bread pizzas made in the air fryer! Feel free to experiment with additional toppings like olives, fresh mozzarella, or other favorite pizza ingredients.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Naan bread pizza made in an air fryer is a delicious and quick alternative to traditional pizza. Here&#8217;s a simple recipe for a Margherita naan bread pizza that you can prepare: Ingredients: 2 pieces of naan bread 1\/2 cup marinara sauce 1 cup shredded mozzarella cheese 1-2 Roma tomatoes, sliced Fresh basil leaves, torn Salt and pepper to taste Olive oil (optional) Instructions: Preheat your air fryer to 400\u00b0F (200\u00b0C) for a few minutes. Lay the naan bread on a clean surface or cutting board. Spread a generous amount of marinara sauce on each naan bread, leaving a small border <\/p>\n","protected":false},"author":1,"featured_media":793,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-792","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/792","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=792"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/792\/revisions"}],"predecessor-version":[{"id":794,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/792\/revisions\/794"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/793"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=792"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=792"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=792"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}