{"id":8658,"date":"2024-04-08T01:47:36","date_gmt":"2024-04-08T01:47:36","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=8658"},"modified":"2024-04-08T01:47:43","modified_gmt":"2024-04-08T01:47:43","slug":"cheesy-garlic-bread","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/cheesy-garlic-bread\/","title":{"rendered":"CHEESY GARLIC BREAD"},"content":{"rendered":"<p><strong>Bread:<\/strong>\u00a0You can use baguette, french bread loaf or this\u00a0no knead air fryer bread\u00a0loaf to make cheesy garlic bread. Here I have sliced the loaf into 1\/2\u2032 inch thick discs as they are easier to serve but you can also cut the entire loaf lengthwise into half to get longer pieces.<\/p>\n<p><strong>Butter:<\/strong>\u00a0Use softened butter in this recipe. If you are using unsalted butter, add some salt.<\/p>\n<p><strong>Garlic:<\/strong>\u00a0Fresh garlic cloves taste best in this recipe. Mince them or dice them finely. You can intensify its flavour by also adding some garlic powder.<\/p>\n<div class=\"code-block code-block-2\">\n<p><ins class=\"adsbygoogle\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-7613219705373138\" data-ad-slot=\"2980957330\" data-adsbygoogle-status=\"done\" data-ad-status=\"unfilled\">\u00a0<\/ins><\/p>\n<div id=\"aswift_3_host\"><iframe loading=\"lazy\" id=\"aswift_3\" tabindex=\"0\" title=\"Advertisement\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-7613219705373138&amp;output=html&amp;h=200&amp;slotname=2980957330&amp;adk=1822774107&amp;adf=2501052834&amp;pi=t.ma~as.2980957330&amp;w=821&amp;fwrn=4&amp;lmt=1712523054&amp;rafmt=11&amp;format=821x200&amp;url=https%3A%2F%2Fplantbasedandveganism.com%2Fcheesy-garlic-bread-10004ark%2F%3Ffbclid%3DIwAR0h_sDjeL6cfz8bzTIr42-9mUXrs5L9RQfCpnvfXtigiuwQ0KhuNiVqCSk_aem_AaAMUUo0Y7L1wtsapQr30-yozgcuJj_ccfMi90JZdoDPJyC_xWh4Cdvfm8dwQrb3N833WNPgb3K7FTNe2zfxnq5S&amp;wgl=1&amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTIzLjAuNjMxMi4xMDYiLG51bGwsMCxudWxsLCI2NCIsW1siR29vZ2xlIENocm9tZSIsIjEyMy4wLjYzMTIuMTA2Il0sWyJOb3Q6QS1CcmFuZCIsIjguMC4wLjAiXSxbIkNocm9taXVtIiwiMTIzLjAuNjMxMi4xMDYiXV0sMF0.&amp;dt=1712523052613&amp;bpp=3&amp;bdt=1471&amp;idt=2097&amp;shv=r20240403&amp;mjsv=m202404020101&amp;ptt=9&amp;saldr=aa&amp;abxe=1&amp;cookie=ID%3Df56c7bb86b541320%3AT%3D1712078815%3ART%3D1712508773%3AS%3DALNI_MbV-OxdB2EdjlQ_EY5DgPVXsCOoPw&amp;gpic=UID%3D00000dd7fd315b3d%3AT%3D1712078815%3ART%3D1712508773%3AS%3DALNI_MZzcs9JWsG5KZgv3bPhMGfOPaAvtA&amp;eo_id_str=ID%3D83463c90a4fa6bf0%3AT%3D1712078815%3ART%3D1712508773%3AS%3DAA-Afja-3G5FtiLPzIQD8yDCEr5A&amp;prev_fmts=0x0%2C821x280%2C821x280&amp;nras=1&amp;correlator=5866237458272&amp;frm=20&amp;pv=1&amp;ga_vid=472526372.1712523055&amp;ga_sid=1712523055&amp;ga_hid=1828165970&amp;ga_fc=0&amp;rplot=4&amp;u_tz=300&amp;u_his=1&amp;u_h=768&amp;u_w=1280&amp;u_ah=728&amp;u_aw=1280&amp;u_cd=24&amp;u_sd=1&amp;dmc=4&amp;adx=77&amp;ady=1741&amp;biw=1263&amp;bih=641&amp;scr_x=0&amp;scr_y=0&amp;eid=44759876%2C44759927%2C44759837%2C31081577%2C95325974%2C95329437%2C95329461%2C95329571%2C31082468%2C95321866%2C31078663%2C31078665%2C31078668%2C31078670&amp;oid=2&amp;pvsid=542832871924651&amp;tmod=317858933&amp;uas=0&amp;nvt=2&amp;topics=1&amp;tps=1&amp;ref=https%3A%2F%2Fl.facebook.com%2F&amp;fc=1920&amp;brdim=0%2C0%2C0%2C0%2C1280%2C0%2C1280%2C728%2C1280%2C641&amp;vis=1&amp;rsz=%7C%7CopEebr%7C&amp;abl=CS&amp;pfx=0&amp;fu=128&amp;bc=31&amp;bz=1&amp;td=1&amp;psd=W251bGwsbnVsbCxudWxsLDNd&amp;nt=1&amp;ifi=4&amp;uci=a!4&amp;btvi=2&amp;fsb=1&amp;dtd=2104\" name=\"aswift_3\" width=\"821\" height=\"0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" data-google-container-id=\"a!4\" aria-label=\"Advertisement\" data-google-query-id=\"CPyW0sL9sIUDFX5i9ggdUgANmQ\" data-load-complete=\"true\" data-mce-fragment=\"1\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<h2 class=\"wp-block-heading\">AIR FRYER CHEESY GARLIC BREAD<\/h2>\n<p>Posted by\u00a0Divya\u00a0on\u00a0May 21, 2016Tagged With:\u00a0Air Fryer,\u00a0Kids Friendly<\/p>\n<p>Delicious buttery cheesy garlic bread made in air fryer in just 3 to 4 minutes. It is so easy, quick to make &amp; a great option for snack or appetiser.<\/p>\n<p>This homemade garlic bread is perfect to accompany soups, pasta or can be served on its own as snack or appetiser. All you need is handful of ingredients, air fryer &amp; voila!! sinfully irresistible garlic bread will be ready in less than 5 minutes.<\/p>\n<p>You can make this garlic bread in air fryer or oven (both the methods are explained in post). In comparison to oven, air fryer takes almost half the time in making this crispy cheesy garlic bread. Moreover you can do many variations by using various toppings, sauces or pesto (explained at the end of post).<\/p>\n<h3 class=\"wp-block-heading\">INGREDIENTS FOR AIR FRYER GARLIC BREAD:<\/h3>\n<p><strong>Bread:<\/strong>\u00a0You can use baguette, french bread loaf or this\u00a0no knead air fryer bread\u00a0loaf to make cheesy garlic bread. Here I have sliced the loaf into 1\/2\u2032 inch thick discs as they are easier to serve but you can also cut the entire loaf lengthwise into half to get longer pieces.<\/p>\n<p><strong>Butter:<\/strong>\u00a0Use softened butter in this recipe. If you are using unsalted butter, add some salt.<\/p>\n<p><strong>Garlic:<\/strong>\u00a0Fresh garlic cloves taste best in this recipe. Mince them or dice them finely. You can intensify its flavour by also adding some garlic powder.<\/p>\n<p><strong>Seasoning:<\/strong>\u00a0I have used Italian seasoning (mixed dried herbs), chilli flakes &amp; fresh parsley in the recipe. You can adjust the seasoning as per you taste. If you don\u2019t have fresh parsley you can also use chives or replace chilli flakes with some crushed black pepper.<\/p>\n<p><strong>Cheese:<\/strong>\u00a0I like my garlic bread loaded with cheese but as some people prefer their garlic bread without cheese, so you can even skip it. I have used shredded mozzarella cheese but you can also use cheese blend or grated parmesan.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-8659\" src=\"https:\/\/airfryer-tips.us\/en\/wp-content\/uploads\/2024\/04\/GDHSGDFS-300x181.webp\" alt=\"\" width=\"300\" height=\"181\" srcset=\"https:\/\/airfryer-tips.us\/en\/wp-content\/uploads\/2024\/04\/GDHSGDFS-300x181.webp 300w, https:\/\/airfryer-tips.us\/en\/wp-content\/uploads\/2024\/04\/GDHSGDFS-768x463.webp 768w, https:\/\/airfryer-tips.us\/en\/wp-content\/uploads\/2024\/04\/GDHSGDFS.webp 780w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<h3 class=\"wp-block-heading\">INGREDIENTS:<\/h3>\n<ul>\n<li>Baguette \/ French Loaf \u2013 1<\/li>\n<li>Softened Butter- 4 tbsp<\/li>\n<li>Minced garlic cloves \u2013 6 to 7<\/li>\n<li>Shredded Mozzarella Cheese \u2013 1 cup<\/li>\n<li>Italian Seasoning \/ Mixed herbs- 1\/2 tsp<\/li>\n<li>Red Chilli Flakes- 1\/4 tsp (optional)<\/li>\n<li>Chopped parsley or cilantro- 1 tbsp<\/li>\n<\/ul>\n<h3 class=\"wp-block-heading\">NOTES:<\/h3>\n<p>1. The Italian seasoning I have used is a mix of dried herbs like oregano, rosemary, basil etc. You can use only oregano too.<\/p>\n<p>2. You can use grated parmesan or cheese blend instead of mozzarella. If you wish you can also skip adding cheese<\/p>\n<p>3. \u00a0If you are using unsalted butter add 1\/4 tsp salt to the softened butter.<\/p>\n<h3 class=\"wp-block-heading\">DIRECTIONS:<\/h3>\n<h4 class=\"wp-block-heading\">STEP 1:<\/h4>\n<p>Cut the baguette or french loaf into 1\/2\u2033 inch thick round slices. Keep these slices aside.<\/p>\n<h4 class=\"wp-block-heading\">STEP 2:<\/h4>\n<p>Mix together softened butter, minced garlic cloves, Italian seasoning, red chilli flakes and chopped parsley. If you are using unsalted butter, add some salt also. Keep it aside.<\/p>\n<h4 class=\"wp-block-heading\">STEP 3:<\/h4>\n<p>Set the airfryer for preheating at\u00a0<strong>180\u00b0C (356\u00b0F)<\/strong>. By the time air fryer is preheating, spread the herbed butter mixture on each of the baguette slice.<\/p>\n<h4 class=\"wp-block-heading\">STEP 4:<\/h4>\n<p>Add a generous amount of shredded mozzarella on the top of each slice. Sprinkle some more italian seasoning, chilli flakes or chopped parsley.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bread:\u00a0You can use baguette, french bread loaf or this\u00a0no knead air fryer bread\u00a0loaf to make cheesy garlic bread. Here I have sliced the loaf into 1\/2\u2032 inch thick discs as they are easier to serve but you can also cut the entire loaf lengthwise into half to get longer pieces. Butter:\u00a0Use softened butter in this recipe. If you are using unsalted butter, add some salt. Garlic:\u00a0Fresh garlic cloves taste best in this recipe. Mince them or dice them finely. You can intensify its flavour by also adding some garlic powder. \u00a0 &nbsp; &nbsp; AIR FRYER CHEESY GARLIC BREAD Posted by\u00a0Divya\u00a0on\u00a0May <\/p>\n","protected":false},"author":1,"featured_media":8659,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-8658","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/8658","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=8658"}],"version-history":[{"count":2,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/8658\/revisions"}],"predecessor-version":[{"id":8661,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/8658\/revisions\/8661"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/8659"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=8658"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=8658"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=8658"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}