{"id":970,"date":"2023-06-16T22:11:31","date_gmt":"2023-06-16T22:11:31","guid":{"rendered":"https:\/\/airfryer-tips.us\/en\/?p=970"},"modified":"2023-06-16T22:11:31","modified_gmt":"2023-06-16T22:11:31","slug":"air-fryer-french-bread-pizza-3","status":"publish","type":"post","link":"https:\/\/airfryer-tips.us\/en\/air-fryer-french-bread-pizza-3\/","title":{"rendered":"Air Fryer French Bread Pizza"},"content":{"rendered":"<p>Air fryer French bread pizza is a delicious and easy-to-make dish that combines the crispy texture of French bread with the flavors of a classic pizza. Here&#8217;s a simple recipe to help you make it:<\/p>\n<h3><strong>Ingredients:<\/strong><\/h3>\n<ul>\n<li>1 French baguette or French bread loaf<\/li>\n<li>1 cup pizza sauce<\/li>\n<li>2 cups shredded mozzarella cheese<\/li>\n<li>Toppings of your choice (e.g., sliced pepperoni, sliced bell peppers, mushrooms, olives, etc.)<\/li>\n<li>Italian seasoning (optional)<\/li>\n<li>Olive oil (optional)<\/li>\n<\/ul>\n<h3><strong>Instructions:<\/strong><\/h3>\n<ol>\n<li>Preheat your air fryer to 375\u00b0F (190\u00b0C) for a few minutes.<\/li>\n<li>Slice the French bread loaf in half lengthwise, creating two equal halves.<\/li>\n<li>Place the bread halves on a cutting board or any other clean surface.<\/li>\n<li>Spread a generous amount of pizza sauce on each bread half, covering the surface evenly.<\/li>\n<li>Sprinkle the shredded mozzarella cheese over the sauce, making sure to cover the bread entirely.<\/li>\n<li>Add your desired toppings, such as pepperoni, bell peppers, mushrooms, olives, etc.<\/li>\n<li>If you like, sprinkle some Italian seasoning over the toppings to enhance the flavor.<\/li>\n<li>Lightly brush the outer crust of the bread with olive oil to help it crisp up.<\/li>\n<li>Carefully transfer the prepared French bread pizza to the preheated air fryer basket.<\/li>\n<li>Cook the pizza for about 8-10 minutes, or until the cheese is melted and bubbly, and the bread is golden brown and crispy.<\/li>\n<li>Once cooked, remove the pizza from the air fryer using tongs or a spatula, and let it cool for a minute or two.<\/li>\n<li>Slice the French bread pizza into smaller pieces, like traditional pizza slices, and serve it hot.<\/li>\n<\/ol>\n<p>Enjoy your homemade air fryer French bread pizza as a tasty and convenient meal or snack! Feel free to adjust the toppings and seasonings according to your preferences.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Air fryer French bread pizza is a delicious and easy-to-make dish that combines the crispy texture of French bread with the flavors of a classic pizza. Here&#8217;s a simple recipe to help you make it: Ingredients: 1 French baguette or French bread loaf 1 cup pizza sauce 2 cups shredded mozzarella cheese Toppings of your choice (e.g., sliced pepperoni, sliced bell peppers, mushrooms, olives, etc.) Italian seasoning (optional) Olive oil (optional) Instructions: Preheat your air fryer to 375\u00b0F (190\u00b0C) for a few minutes. Slice the French bread loaf in half lengthwise, creating two equal halves. Place the bread halves on <\/p>\n","protected":false},"author":1,"featured_media":971,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/970","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=970"}],"version-history":[{"count":2,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/970\/revisions"}],"predecessor-version":[{"id":973,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/970\/revisions\/973"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/971"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=970"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=970"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=970"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}