Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup.<\/p>\n
For Air Frying Thinly sliced bacon:\u00a0<\/strong>I cook perfectly\u00a0crispy bacon\u00a0in the\u00a0Air Fryer\u00a0at 10-12 minutes.<\/p>\n<\/div>\n(Closer to 10 minutes if I am only making a few pieces, closer to 12 minutes if I am filling up the basket.)<\/em><\/p>\n<\/div>\nFor Air Frying Thick sliced bacon:\u00a0<\/strong>For\u00a0thick-cut bacon, I add a few minutes and cook between 14-15 minutes.<\/p>\n<\/div>\nTo Help Prevent Smoking<\/strong>: You can also add a piece of bread to the bottom of the basket to catch the bacon drippings, which will also reduce the smoke. If making bacon in batches, you can also easily drain the excess grease from the basket during the cooking process.<\/div>\n<\/div>\nNUTRITION:<\/h3>\nCalories:\u00a0<\/span>75<\/span>kcal<\/span><\/span>Carbohydrates:\u00a0<\/span>1<\/span>g<\/span><\/span>Protein:\u00a0<\/span>5<\/span>g<\/span><\/span>Fat:\u00a0<\/span>6<\/span>g<\/span><\/span>Saturated Fat:\u00a0<\/span>2<\/span>g<\/span><\/span>Polyunsaturated Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Monounsaturated Fat:\u00a0<\/span>3<\/span>g<\/span><\/span>Trans Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Cholesterol:\u00a0<\/span>16<\/span>mg<\/span><\/span>Sodium:\u00a0<\/span>275<\/span>mg<\/span><\/span>Potassium:\u00a0<\/span>81<\/span>mg<\/span><\/span>Vitamin A:\u00a0<\/span>6<\/span>IU<\/span><\/span>Calcium:\u00a0<\/span>2<\/span>mg<\/span><\/span>Iron:\u00a0<\/span>1<\/span>mg<\/span><\/span><\/div>\n*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup. PREP TIME3minutes\u00a0mins COOK TIME10minutes\u00a0mins TOTAL TIME13minutes\u00a0mins COURSE Breakfast CUISINE American CALORIES75\u00a0kcal EQUIPMENT Air Fryer INGREDIENTS 1x2x3x 10\u00a0slices\u00a0bacon\u00a0thinly sliced INSTRUCTIONS Preheat the Air Fryer to 400 degrees Fahrenheit. Place the bacon slices in the basket of the air fryer in a single layer. (It’s ok if the bacon overlaps a little) Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes. Check the bacon after 10 minutes for crispiness. If you would like the <\/p>\n","protected":false},"author":1,"featured_media":977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions\/978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/977"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
(Closer to 10 minutes if I am only making a few pieces, closer to 12 minutes if I am filling up the basket.)<\/em><\/p>\n<\/div>\nFor Air Frying Thick sliced bacon:\u00a0<\/strong>For\u00a0thick-cut bacon, I add a few minutes and cook between 14-15 minutes.<\/p>\n<\/div>\nTo Help Prevent Smoking<\/strong>: You can also add a piece of bread to the bottom of the basket to catch the bacon drippings, which will also reduce the smoke. If making bacon in batches, you can also easily drain the excess grease from the basket during the cooking process.<\/div>\n<\/div>\nNUTRITION:<\/h3>\nCalories:\u00a0<\/span>75<\/span>kcal<\/span><\/span>Carbohydrates:\u00a0<\/span>1<\/span>g<\/span><\/span>Protein:\u00a0<\/span>5<\/span>g<\/span><\/span>Fat:\u00a0<\/span>6<\/span>g<\/span><\/span>Saturated Fat:\u00a0<\/span>2<\/span>g<\/span><\/span>Polyunsaturated Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Monounsaturated Fat:\u00a0<\/span>3<\/span>g<\/span><\/span>Trans Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Cholesterol:\u00a0<\/span>16<\/span>mg<\/span><\/span>Sodium:\u00a0<\/span>275<\/span>mg<\/span><\/span>Potassium:\u00a0<\/span>81<\/span>mg<\/span><\/span>Vitamin A:\u00a0<\/span>6<\/span>IU<\/span><\/span>Calcium:\u00a0<\/span>2<\/span>mg<\/span><\/span>Iron:\u00a0<\/span>1<\/span>mg<\/span><\/span><\/div>\n*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup. PREP TIME3minutes\u00a0mins COOK TIME10minutes\u00a0mins TOTAL TIME13minutes\u00a0mins COURSE Breakfast CUISINE American CALORIES75\u00a0kcal EQUIPMENT Air Fryer INGREDIENTS 1x2x3x 10\u00a0slices\u00a0bacon\u00a0thinly sliced INSTRUCTIONS Preheat the Air Fryer to 400 degrees Fahrenheit. Place the bacon slices in the basket of the air fryer in a single layer. (It’s ok if the bacon overlaps a little) Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes. Check the bacon after 10 minutes for crispiness. If you would like the <\/p>\n","protected":false},"author":1,"featured_media":977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions\/978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/977"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
For Air Frying Thick sliced bacon:\u00a0<\/strong>For\u00a0thick-cut bacon, I add a few minutes and cook between 14-15 minutes.<\/p>\n<\/div>\nTo Help Prevent Smoking<\/strong>: You can also add a piece of bread to the bottom of the basket to catch the bacon drippings, which will also reduce the smoke. If making bacon in batches, you can also easily drain the excess grease from the basket during the cooking process.<\/div>\n<\/div>\nNUTRITION:<\/h3>\nCalories:\u00a0<\/span>75<\/span>kcal<\/span><\/span>Carbohydrates:\u00a0<\/span>1<\/span>g<\/span><\/span>Protein:\u00a0<\/span>5<\/span>g<\/span><\/span>Fat:\u00a0<\/span>6<\/span>g<\/span><\/span>Saturated Fat:\u00a0<\/span>2<\/span>g<\/span><\/span>Polyunsaturated Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Monounsaturated Fat:\u00a0<\/span>3<\/span>g<\/span><\/span>Trans Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Cholesterol:\u00a0<\/span>16<\/span>mg<\/span><\/span>Sodium:\u00a0<\/span>275<\/span>mg<\/span><\/span>Potassium:\u00a0<\/span>81<\/span>mg<\/span><\/span>Vitamin A:\u00a0<\/span>6<\/span>IU<\/span><\/span>Calcium:\u00a0<\/span>2<\/span>mg<\/span><\/span>Iron:\u00a0<\/span>1<\/span>mg<\/span><\/span><\/div>\n*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup. PREP TIME3minutes\u00a0mins COOK TIME10minutes\u00a0mins TOTAL TIME13minutes\u00a0mins COURSE Breakfast CUISINE American CALORIES75\u00a0kcal EQUIPMENT Air Fryer INGREDIENTS 1x2x3x 10\u00a0slices\u00a0bacon\u00a0thinly sliced INSTRUCTIONS Preheat the Air Fryer to 400 degrees Fahrenheit. Place the bacon slices in the basket of the air fryer in a single layer. (It’s ok if the bacon overlaps a little) Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes. Check the bacon after 10 minutes for crispiness. If you would like the <\/p>\n","protected":false},"author":1,"featured_media":977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions\/978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/977"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
To Help Prevent Smoking<\/strong>: You can also add a piece of bread to the bottom of the basket to catch the bacon drippings, which will also reduce the smoke. If making bacon in batches, you can also easily drain the excess grease from the basket during the cooking process.<\/div>\n<\/div>\nNUTRITION:<\/h3>\nCalories:\u00a0<\/span>75<\/span>kcal<\/span><\/span>Carbohydrates:\u00a0<\/span>1<\/span>g<\/span><\/span>Protein:\u00a0<\/span>5<\/span>g<\/span><\/span>Fat:\u00a0<\/span>6<\/span>g<\/span><\/span>Saturated Fat:\u00a0<\/span>2<\/span>g<\/span><\/span>Polyunsaturated Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Monounsaturated Fat:\u00a0<\/span>3<\/span>g<\/span><\/span>Trans Fat:\u00a0<\/span>1<\/span>g<\/span><\/span>Cholesterol:\u00a0<\/span>16<\/span>mg<\/span><\/span>Sodium:\u00a0<\/span>275<\/span>mg<\/span><\/span>Potassium:\u00a0<\/span>81<\/span>mg<\/span><\/span>Vitamin A:\u00a0<\/span>6<\/span>IU<\/span><\/span>Calcium:\u00a0<\/span>2<\/span>mg<\/span><\/span>Iron:\u00a0<\/span>1<\/span>mg<\/span><\/span><\/div>\n*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup. PREP TIME3minutes\u00a0mins COOK TIME10minutes\u00a0mins TOTAL TIME13minutes\u00a0mins COURSE Breakfast CUISINE American CALORIES75\u00a0kcal EQUIPMENT Air Fryer INGREDIENTS 1x2x3x 10\u00a0slices\u00a0bacon\u00a0thinly sliced INSTRUCTIONS Preheat the Air Fryer to 400 degrees Fahrenheit. Place the bacon slices in the basket of the air fryer in a single layer. (It’s ok if the bacon overlaps a little) Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes. Check the bacon after 10 minutes for crispiness. If you would like the <\/p>\n","protected":false},"author":1,"featured_media":977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions\/978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/977"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
Air Fryer Bacon is one of my favorite Air Fryer recipes! Perfect, crispy bacon in just 10 minutes with little cleanup. PREP TIME3minutes\u00a0mins COOK TIME10minutes\u00a0mins TOTAL TIME13minutes\u00a0mins COURSE Breakfast CUISINE American CALORIES75\u00a0kcal EQUIPMENT Air Fryer INGREDIENTS 1x2x3x 10\u00a0slices\u00a0bacon\u00a0thinly sliced INSTRUCTIONS Preheat the Air Fryer to 400 degrees Fahrenheit. Place the bacon slices in the basket of the air fryer in a single layer. (It’s ok if the bacon overlaps a little) Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes. Check the bacon after 10 minutes for crispiness. If you would like the <\/p>\n","protected":false},"author":1,"featured_media":977,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","has_thumb"],"_links":{"self":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/comments?post=975"}],"version-history":[{"count":1,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions"}],"predecessor-version":[{"id":978,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/posts\/975\/revisions\/978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media\/977"}],"wp:attachment":[{"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/media?parent=975"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/categories?post=975"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/airfryer-tips.us\/en\/wp-json\/wp\/v2\/tags?post=975"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}