Here’s a simple recipe for cooking frozen hamburgers in an air fryer:
Ingredients:
- Frozen hamburger patties
- Salt and pepper (optional, for seasoning)
Instructions:
- Preheat your air fryer to 375°F (190°C) for a few minutes.
- Take the frozen hamburger patties out of the freezer and remove any packaging. If the patties are stuck together, gently separate them.
- Place the frozen hamburger patties in a single layer in the air fryer basket. Make sure to leave some space between the patties for proper air circulation.
- If desired, season the patties with salt and pepper or any other preferred seasonings.
- Insert the basket into the preheated air fryer and cook the patties for about 10 minutes.
- After 10 minutes, carefully flip the patties using tongs or a spatula. This helps ensure even cooking on both sides.
- Continue cooking for an additional 5 to 10 minutes, or until the hamburgers reach your desired level of doneness. Cooking times may vary depending on the thickness of the patties and the brand of your air fryer, so it’s a good idea to keep an eye on them.
- Once the hamburgers are cooked to your liking, remove them from the air fryer and let them rest for a couple of minutes before serving.
- Serve the hamburgers on buns with your favorite toppings and condiments. Enjoy!
Note: It’s always important to follow the instructions provided by your specific air fryer model, as cooking times and temperatures can vary. Adjust the cooking time as needed to achieve your preferred level of doneness.
Notes
- The nutrition information does not include a bun or any condiments. And, nutritional information can change depending on which brand of burger you use. Please refer to the actual burger package for more accurate information.
- Some air fryer models needs to be preheated. Please refer to the owner’s manual of your particular model to see if you need to preheat it before using.
- To ensure that your burger is cooked through, you can use a meat thermometer to make sure that the meat has reached a minimum of 160 degrees F.
- To make this recipe low carb serve inside a lettuce wrap instead of a bun.
- Store in the refrigerator for up to 3 days in a sealed container.
