Air Fryer Bacon and Eggs

• Bacon sliced in half
• 1 Eggs
• 1 teaspoon Salt and Pepper to taste

Ingredients for air fryer bacon and eggs on toast

• • 1 Slice of bread (white or brown)

• 1 Egg
• 2 Bacon slice
• 1 teaspoon Salt and Pepper to taste
• 0.5 tablespoons Cheese (optional)
• 1 teaspoon Mixed Herbs (optional)

Instructions

• Take a slice of bread and press it with a cup or bowl with a flat bottom to make a hollow space.
  1 Slice of bread (white or brown)
• Place a slice of bread on a flat surface add the cheese, add the slice of bacon on top of the bread-making border.
  Bacon sliced in half, 0.5 tablespoons Cheese, 2 Bacon slice
• Carefully crack an egg in the middle.
• Dust salt, pepper, and mixed herbs over the egg.
  1 teaspoon Salt and Pepper to taste, 1 Egg, 1 teaspoon Mixed Herbs
• Place it carefully in the air fryer basket. Cook at 180C/355F for 10 minutes.
• Remove the air fryer bacon and eggs toast. Plate, serve and enjoy.
  1 Eggs, 1 teaspoon Salt and Pepper to taste