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AIR FRYER BAGEL HAM AND EGG HOLES

AIR FRYER BAGEL HAM AND EGG HOLES

Natalie July 12, 2023

 

To make air fryer bagel ham and egg holes, you’ll need the following ingredients:

  • Bagels (preferably mini bagels)
  • Sliced ham or Canadian bacon
  • Eggs
  • Salt and pepper (to taste)
  • Optional toppings: shredded cheese, sliced avocado, hot sauce, etc.

Here’s a step-by-step guide to making air fryer bagel ham and egg holes:

  1. Preheat your air fryer to 350°F (175°C) for a few minutes.
  2. Slice the bagels in half horizontally to create two halves. If you’re using regular-sized bagels, you can also cut out a small hole in the center of each half to create a space for the egg.
  3. Place the bagel halves in the air fryer basket or tray, cut side up.
  4. If desired, lightly toast the bagels in the air fryer for about 2-3 minutes until they start to crisp up. This step is optional but can add extra texture to the final dish.
  5. Once the bagels are toasted (if desired), place a slice of ham or Canadian bacon on top of each bagel half.
  6. Crack an egg into a small bowl or cup, making sure not to break the yolk. Carefully pour the egg into the center hole of each bagel half. If you didn’t create a hole, you can simply place the egg on top of the ham.
  7. Season the eggs with salt and pepper or any other desired seasonings.
  8. Carefully transfer the air fryer basket or tray back into the preheated air fryer.
  9. Cook the bagel ham and egg holes in the air fryer for about 8-10 minutes or until the eggs are cooked to your desired level of doneness. The whites should be set, and the yolks can be runny or cooked through based on your preference.
  10. Remove the bagel ham and egg holes from the air fryer and let them cool slightly before serving.
  11. Optional: Add your favorite toppings such as shredded cheese, sliced avocado, or hot sauce on top of the eggs before serving.
  12. Enjoy your delicious air fryer bagel ham and egg holes while they’re still warm!

Note: Cooking times may vary depending on the size and model of your air fryer, so keep an eye on them during the cooking process to avoid overcooking. Adjust the cooking time as needed to achieve your desired level of doneness for the eggs.

 

FAQS

Can I use other meats instead of ham?

Yes – this recipe works great with various types of deli meats such as turkey, salami or even bacon strips! Just make sure you adjust cooking times accordingly if using different meats than what is listed in the ingredients list above.

What sides would go well with this dish?

This dish pairs nicely with roasted potatoes or vegetables such as carrots or zucchini. It’s also great just served with a side salad for added crunch and nutrients!

How long do I need to cook these bagel, ham and egg holes?

The cooking time for this dish is 3-4 minutes. However, be sure to keep an eye on the air fryer as cooking times may vary depending on your air fryer model. Once the eggs are cooked through and the bagels are lightly golden brown, take them out of the air fryer – they will continue to cook a bit once removed from heat source.

Can I make this recipe ahead of time?

Yes – you can prepare the bagel, ham and egg holes up to 24 hours in advance. Store them in an airtight container in the fridge until ready to cook. Simply reheat for a few minutes in the air fryer before serving!

How many calories are in these bagel, ham and egg holes?

This recipe contains approximately 300-350 calories per serving. For a healthier option you can omit the butter or switch to an olive oil spread instead. You can also reduce the amount of ham used if desired!

Are these bagel, ham and egg holes gluten-free?

Unfortunately, this recipe is not gluten-free as it contains plain bagels. However, you can substitute the plain bagels for gluten-free variants if desired. Additionally, you could omit the bagel entirely and just use the eggs and ham to make a delicious breakfast wrap or burrito!

Can I make this recipe in the oven?

Yes – you can bake these bagel, ham and egg holes in the oven at 350°F for approximately 10-15 minutes. However, note that cooking times may vary depending on your oven model. Once the eggs are cooked through and the bagels are lightly golden brown, take them out of the oven – they will continue to cook a bit once removed from heat source. Enjoy!

Can I make this recipe in a skillet?

Yes – you can cook these bagel, ham and egg holes in a skillet over medium heat for approximately 5-7 minutes. However, note that cooking times may vary depending on your stovetop. Once the eggs are cooked through and the bagels are lightly golden brown, take them out of the skillet – they will continue to cook a bit once removed from heat source. Enjoy!

How do I store leftovers?

Leftover bagel, ham and egg holes can be stored in an airtight container in the fridge for up to 3 days. Simply reheat them in the microwave or air fryer before serving!

Are these bagel, ham and egg holes suitable for freezing?

Yes – you can freeze this dish in an airtight container or freezer-safe bag for up to 3 months. To reheat, simply thaw overnight in the fridge before heating in the microwave or air fryer!

What type of eggs should I use for this recipe?

For best results, we recommend using smaller eggs for this recipe. If you can only find large eggs, we suggest using two egg whites instead of one full egg so that it fits nicely in the bagel hole.

Can I use gluten free air fryer bagels?

Yes, you can make gluten free air fryer bagels with this recipe! Simply substitute the plain bagels for a gluten-free variant and follow the instructions as written. Cooking times may vary depending on your air fryer model – be sure to keep an eye on the air fryer while it cooks.

Can I add extra ingredients to this dish?

Absolutely – feel free to customize this recipe by adding other toppings such as diced vegetables, vegan cheese, or even additional proteins like chicken or shrimp. You can also switch up the type of bagel used (e.g., whole wheat, multigrain, etc.). Have fun experimenting and enjoy your customized breakfast treat!

How would I make gluten free bagel bites with ham and eggs?

Yes, you can make gluten free bagel bites with this recipe! Simply substitute the plain bagels for a gluten-free variant and follow the instructions as written. Chop them up into bites at the end. Cooking times may vary depending on your oven model – be sure to keep an eye on the bagel bites while they bake.

How can I make everything bagel salmon (air fryer) 

You can make an Everything Bagel Salmon air fryer dish with this recipe! Simply get some fresh salmon fillets and sprinkle them with a generous amount of everything bagel seasoning. Place the seasoned salmon in the air fryer at 350°F for 8-10 minutes or until cooked through.

Yogurt in air fryer would be a great option, how about that?

The air fryer isn’t the one for homemade yogurt, you may be thinking of an instant pot.

What about tortilla cream cheese everything bagel seasoning (air fryer) 

Yes, you can make a Tortilla Cream Cheese Everything Bagel Seasoning air fryer dish with this recipe! Simply spread cream cheese on the tortilla, sprinkle with everything bagel seasoning and place in the air fryer at 350°F for 8-10 minutes or until lightly toasted.

Can I make these with instant pot bagel?

Yes, you can use Instant Pot bagels for this recipe! Simply prepare the dough as instructed and shape it into four equal balls. Place each ball in a greased cake pan or ramekin and cover with a damp cloth. Place the cake pans inside of your Instant Pot and cook on high pressure for 25 minutes. Allow to naturally release before removing from the pot and enjoy your homemade bagels!

Nutrition

Calories: 394kcal | Carbohydrates: 28g | Protein: 23g | Fat: 20g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.2g | Cholesterol: 213mg | Sodium: 1053mg | Potassium: 276mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 413IU | Calcium: 40mg | Iron: 2mg

 

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