Air Fryer Cajun Shrimp is a delicious and flavorful dish that can be easily prepared using an air fryer. Here’s a simple recipe to make Air Fryer Cajun Shrimp:
Ingredients:
- 1 pound (450 grams) large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 tablespoon Cajun seasoning
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/4 teaspoon cayenne pepper (adjust to taste)
- Salt and pepper to taste
- Lemon wedges (for serving)
- Chopped parsley (for garnish)
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a bowl, combine the olive oil, Cajun seasoning, paprika, garlic powder, onion powder, dried thyme, cayenne pepper, salt, and pepper. Mix well to create a marinade.
- Add the peeled and deveined shrimp to the marinade and toss until they are evenly coated. Let the shrimp marinate for about 10-15 minutes to allow the flavors to infuse.
- Once the air fryer is preheated, place the marinated shrimp in a single layer in the air fryer basket. You may need to cook the shrimp in batches, depending on the size of your air fryer.
- Cook the shrimp in the air fryer for about 6-8 minutes, flipping them halfway through the cooking time. The shrimp should turn pink and opaque when cooked through. Be careful not to overcook them, as they can become rubbery.
- Once cooked, remove the shrimp from the air fryer and transfer them to a serving platter. Squeeze fresh lemon juice over the shrimp and garnish with chopped parsley.
- Serve the Air Fryer Cajun Shrimp as an appetizer or as part of a main course. They pair well with a side of rice, salad, or crusty bread.
Enjoy your flavorful Air Fryer Cajun Shrimp!
