Air-Fryer Meat Lovers Naan Bread Pizza Recipe Ingredients 1 piece of naan bread (store-bought or homemade) 1/4 cup pizza sauce (or marinara sauce) 1/2 cup shredded mozzarella cheese 1/4 cup shredded cheddar cheese 2-3 slices of pepperoni 2-3 slices of salami 1/4 cup cooked sausage (crumbled) 2-3 slices of bacon (cooked and crumbled) 1/4 cup cooked ground beef (optional) 1/2 teaspoon Italian seasoning 1/4 teaspoon crushed red pepper flakes (optional) Fresh basil or parsley (for garnish, optional) Instructions Preheat the Air-Fryer: Preheat your air-fryer to 375°F (190°C) for about 3-5 minutes. Prepare the Naan Bread: Place the naan bread on a flat surface. Spread the pizza sauce evenly over the naan bread, leaving a small border around the edges. Add Cheese: Sprinkle the shredded mozzarella and cheddar cheese evenly over the sauce. Add Meat Toppings: Arrange the pepperoni, salami, crumbled sausage, and bacon pieces evenly on top of the cheese. If using ground beef, sprinkle it over the top as well. Season: Sprinkle the Italian seasoning and crushed red pepper flakes over the top. Cook in the Air-Fryer: Carefully place the assembled naan pizza in the preheated air-fryer basket. Cook for 5-7 minutes, or until the cheese is melted and bubbly, and the edges of the naan are crispy. Garnish and Serve: Remove the pizza from the air-fryer. If desired, garnish with fresh basil or parsley. Slice and serve immediately. Notes Naan Bread: Choose a naan bread that fits well in your air-fryer basket. You may need to cut it to size if it’s too large. Sauce Options: Use any pizza or marinara sauce you prefer. For a different flavor, you can also use BBQ sauce or Alfredo sauce. Cheese: Feel free to mix and match different types of cheese according to your preference. Provolone, gouda, or parmesan can add extra flavor. Meat Toppings: Customize the meat toppings based on what you have available. Other great additions include ham, Canadian bacon, or chorizo. Vegetarian Option: For a vegetarian version, replace the meat with veggies like bell peppers, onions, mushrooms, and olives. Crispiness: If you prefer a crispier crust, pre-bake the naan bread in the air-fryer for 2-3 minutes before adding the toppings. Storage and Reheating: Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the air-fryer at 350°F (175°C) for 2-3 minutes. Enjoy your delicious and easy-to-make air-fryer meat lovers naan bread pizza!