These Air Fryer Baked Potatoes are the quickest way to get fluffy baked potatoes with delicious crisp skin. Cook them in the microwave before crisping them to perfection in your air fryer.
- Prep Time 5 minutes
- Cook Time 30 minutes
- Total Time 35 minutes
Ingredients
- 2 potatoes (approx 300g each)
- vegetable oil spray
- ¼ tsp table salt
Instructions
-
Prick 2 potatoes with a fork. Cook them in the microwave for 10 minutes or until a sharp knife inserts easily
-
Preheat your air fryer if required
-
Place the potatoes in your air fryer basket. Spray with vegetable oil and sprinkle ¼ tsp table salt over them
- Air fry at 200°C for 20 minutes or until they are your desired level of crispness
Recipe Notes
I use an air fryer with a 3.7L basket.
Cooking time may vary depending on your microwave and air fryer.
Nutritional information is given as a guide only and may vary.
