Air fryer BBQ chicken breast is a delicious and easy-to-make dish that combines the convenience of an air fryer with the flavors of barbecued chicken. Here’s a simple recipe to guide you:
Ingredients:
- 2 boneless, skinless chicken breasts
- 1/4 cup barbecue sauce
- 1 tablespoon olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a small bowl, combine the barbecue sauce, olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper. Mix well.
- Place the chicken breasts in a separate bowl or dish and pour the barbecue sauce mixture over them. Ensure that the chicken is evenly coated with the sauce on both sides.
- Carefully place the chicken breasts into the air fryer basket. If needed, you can lightly spray the basket with cooking spray to prevent sticking.
- Cook the chicken in the air fryer for 15-18 minutes, flipping halfway through the cooking time. The exact cooking time may vary depending on the thickness of your chicken breasts and the model of your air fryer, so it’s a good idea to check for doneness using a meat thermometer. The chicken should reach an internal temperature of 165°F (74°C).
- Once the chicken is cooked through, remove it from the air fryer and let it rest for a few minutes. This helps the juices redistribute and ensures a juicy result.
- Serve the air fryer BBQ chicken breast with your favorite sides, such as roasted vegetables, coleslaw, or cornbread.
Enjoy your flavorful and juicy air fryer BBQ chicken breast!
