Quick easy and juicy BBQ Chicken Breast made in the Air Fryer.
- Prep Time 5 minutes
- Cook Time 15 minutes
- Marinate 45 minutes
- Total Time 1 hour 5 minutes
Ingredients
- 4 boneless skinless chicken breast about 6 oz each
- 1-2 Tablespoon bbq seasoning
Instructions
-
Cover both sides of chicken breast with bbq seasoning. Cover and marinate in the refrigerator for 45 minutes.
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Preheat Air Fryer to 400 degrees Fahrenheit. Place chicken breast in Air Fryer basket, making sure they do not overlap. Spray with oil.
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Cook for 13-14 minutes, flipping halfway.
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Remove chicken when chicken reaches an internal temperature of 160 degrees Fahrenheit. Place on plate and allow to rest for 5 minutes before slicing.
Notes
Suggested Tools
- Quick read thermometer
Oil Spray Bottle
Nutrition
Calories: 140kcal | Carbohydrates: 2g | Protein: 24g | Fat: 3g | Cholesterol: 72mg | Sodium: 132mg | Potassium: 443mg | Vitamin A: 130IU | Vitamin C: 1.8mg | Calcium: 42mg | Iron: 1.7mg
