Air Fryer Biscuit Pizzas are a unique way to enjoy classic pizza, biscuit crust with any toppings you like all cooked in the air fryer
Ingredients
- 1 8 count tube jumbo biscuits
- olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- garlic powder
- Italian seasoning
- kosher salt, pepper
- Toppings of choice (we used pepperoni)
Instructions
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Roll the biscuits flat and brush one side with olive oil, place in the air fryer oil side down and brush the top side with olive oil. Poke a few times with a fork to make sure they stay flat. Set the air fryer to 370 degrees for 3 minutes.
Note: Depending on air fryer size you may need to cook in small batches, mine fit 4 at a time.
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Flip the biscuits and set the air fryer to 370 degrees for 3 to 4 more minutes.
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Remove the biscuits crust, roll flat if needed, and top each with pizza sauce, mozzerella cheese, garlic powder, Italian seasoning, kosher salt, pepper, and any toppings of choice.
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Place the pizzas back into the air fryer basket and cook at 370 for 3 to 4 more minutes.
Note: Check after a minute to see if any of your toppings blew off, if so just put them back.
