Air Fryer Grilled Peaches — Juicy, sweet peaches get a major upgrade with the air fryer! This simple warm-weather dessert will hit the spot!
While most people will think of this as a grilling recipe, the air fryer does an amazing job at grilling fruits. You can grill most stone fruits; therefore, they can also be air-fried up.
I love a great summer dessert, and this one is no different. When peaches are in season, please pick up a few at the local farmer’s market and head to your air fryer. Grill some up and pair it with a healthy scoop of vanilla ice cream! A perfect summer dessert! Made in minutes with the help of the air fryer.
About Time
- Prep Time 5 mins
- Cook Time 10 mins
- Total Time 15 mins
Ingredients
- 4 yellow peaches, firm
- 2 Tablespoons olive oil
- ½ cup unsalted butter, room temperature
- 2 Tablespoons brown sugar
- 1 teaspoon ground cinnamon
- Optional: vanilla ice cream, a drizzle of honey, graham cracker crumbs, pecans, and fresh mint leaves
Instructions
- Preheat the air fryer to 350 degrees F, air fryer setting.
- In a small bowl, combine butter, sugar, and cinnamon. Set aside.
- With a sharp knife, halve and pit each peach.
- Brush the cut side with olive oil and place face down in the air fryer basket.
- Cook at 350F for 10 minutes.
- Carefully open the air fryer and flip the peaches using a large spoon.
- Place a spoonful of the butter mixture in each peach.
- Cook an additional 3-5 minutes or until they begin to caramelize on top.
- Serve warm with ice cream and other toppings!
- Plate, serve, and enjoy!
Amount Per Serving
CALORIES: 230
- TOTAL FAT: 17g
- SATURATED FAT: 9g
- TRANS FAT: 0g
- UNSATURATED FAT: 8g
- CHOLESTEROL: 38mg
- SODIUM: 34mg
- CARBOHYDRATES: 18g
- FIBER: 2g
- SUGAR: 15g
- PROTEIN: 2g
