Make the best hash brown sandwich using hashbrowns as the sandwich! This 10-minute vegan or vegetarian sandwich is the perfect way to start the day!
PREPARATION TIME
Total Time: 15 minutes
INGREDIENTS
4 – Hash brown slice
Thousand island sauce or any ranch sauce of your preference
lettuce leaves chopped
4 – Tomato slices
6 – Avocado slices
1 tsp – Black sesame seeds
1 tsp – White sesame seeds
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INSTRUCTIONS
Prepare hash browns from scratch I have provided the recipe link above in the ingredient section. Or this time I have taken store-bought. Place 2 hash browns in the air fryer basket. Air fry for 10 minutes at 380 degrees F.
Take out after 10 minutes.
Spread thousand island sauce or any dip or sauce of your choice on two slices of hash browns.
Add chopped lettuce leaves to the sauce.
Add tomato slices.
Add avocado slices on top.
Add black and white sesame seeds on top of avocado slices.
Spread sauce over another hash brown slice.
Now cover it with the hashbrown on the fillings.
Enjoy a hot and crispy hash brown breakfast sandwich.
Prep Time: 10 minutes
Cook Time: 5 minutes
Category: Appetizer, Side Dish, Snack
Method: Air-fry
Cuisine: American
NUTRITION
Serving Size: 2 sandwich
Calories: 450Kcal
Sugar: 3g
Sodium: 850mg
Fat: 35g
Saturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 5g
Protein: 14g
Cholesterol: 212mg