Zesty, buttery, and packed with flavor, these Lemon Garlic Butter Chicken Bites are the perfect quick and delicious meal. Cooked effortlessly in the air fryer, they offer crispy edges and juicy centers with a burst of lemony garlic goodness.
About Time
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 2–3
Ingredients
- 2 boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tbsp olive oil
- 2 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tbsp fresh lemon juice
- 1 tsp lemon zest
- ½ tsp paprika
- ½ tsp dried oregano
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
Step 1: Prepare the Chicken
- Preheat your air fryer to 200°C (400°F).
- In a bowl, toss the chicken pieces with olive oil, garlic, paprika, oregano, salt, and pepper.
Step 2: Air Fry the Chicken
- Place the chicken bites in a single layer in the air fryer basket.
- Cook for 8–10 minutes, shaking halfway through, until golden brown and fully cooked.
Step 3: Add the Lemon Butter
- In a small bowl, mix melted butter, lemon juice, and lemon zest.
- Drizzle over the cooked chicken and toss to coat evenly.
Step 4: Serve & Enjoy
- Garnish with fresh parsley and serve hot.
- Enjoy with your favorite dipping sauce or over a bed of rice.
Amount Per Serving
- Calories: ~320
- Protein: 40g
- Carbs: 2g
- Fat: 15g
Notes
- For extra crispiness, cook for an additional 2 minutes.
- Spice it up by adding chili flakes or cayenne pepper.
- Pair with veggies like roasted broccoli or a fresh salad for a balanced meal.
