Air Fryer Peaches
Description
Air Fryer Peaches are a juicy, sweet upgrade from traditional grilled peaches. This is a simple warm-weather dessert
Ingredients
- 4 yellow peaches, firm
- 2 tablespoons olive oil
- ½ cup unsalted butter, room temperature
- 2 Tablespoons brown sugar
- 1 teaspoon ground cinnamon
Optional: vanilla ice cream, a drizzle of honey, graham cracker crumbs, pecans, and fresh mint leaves
Instructions
-
-
Preheat air fryer to 350 degrees F, air fryer setting.
-
-
In a small bowl, combine butter, sugar, and cinnamon. Set aside.
-
With a sharp knife, halve and pit each peach.
-
Brush cut side with olive oil and place face down in air fryer basket.
-
Cook at 350 degrees F with a cook time of 8-10 minutes.
-
Carefully open the air fryer and flip peaches using a large spoon.
-
Place a spoonful of the butter mixture in each peach.
-
Cook an additional 3-5 minutes or until they begin to caramelize on top.
-
Serve warm with ice cream and other toppings!
-
Plate, serve, and enjoy!
Equipment
-
Air Fryer
-
Cooking Spray
-
Parchment Paper, optional
Nutrition
Serving: 1ServingCalories: 176kcalCarbohydrates: 11gProtein: 1gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.5gCholesterol: 31mgSodium: 12mgPotassium: 100mgFiber: 1gSugar: 9gVitamin A: 600IUVitamin C: 3mgCalcium: 11mgIron: 0.3mg