Air Fryer Roasted Potatoes are a quick, easy, and healthy way to enjoy perfectly crispy potatoes with a tender interior. This recipe is versatile, allowing you to use your favorite seasonings to match any meal.
Why You’ll Love This Recipe
- Quick and Easy: Ready in just 20 minutes.
- Healthy: Requires minimal oil for crispy results.
- Versatile: Pairs well with almost any main dish.
- Delicious: Crispy on the outside, tender on the inside.
Ingredients
- 1 pound baby potatoes (or any small potatoes)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme (optional)
- 1/2 teaspoon dried rosemary (optional)
- Salt and pepper to taste
- Fresh parsley (optional, for garnish)
Instructions
Step 1: Prepare the Potatoes
- Wash and Cut: Wash the potatoes thoroughly and pat them dry. Cut them into uniform bite-sized pieces, approximately 1 inch each.
Step 2: Season the Potatoes
- Season: In a large bowl, toss the potato pieces with olive oil, garlic powder, onion powder, paprika, dried thyme, dried rosemary, salt, and pepper. Ensure all pieces are evenly coated.
Step 3: Air Fry the Potatoes
- Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 3 minutes.
- Arrange in Basket: Place the seasoned potatoes in the air fryer basket in a single layer. You may need to cook them in batches to avoid overcrowding.
- Cook: Air fry the potatoes at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through the cooking time. The potatoes should be golden brown and crispy on the outside.
Step 4: Serve
- Serve Hot: Transfer the roasted potatoes to a serving dish. Garnish with fresh parsley if desired and serve immediately.
Tips for Success
- Uniform Size: Cut the potatoes into uniform sizes to ensure even cooking.
- Shake the Basket: Shake the air fryer basket halfway through cooking to promote even browning.
- Add Herbs: Feel free to add other herbs and spices to match your taste preferences, such as rosemary, thyme, or even a dash of cayenne pepper for some heat.
Variations
- Cheesy Roasted Potatoes: Sprinkle some grated Parmesan cheese over the potatoes during the last 2-3 minutes of cooking for a cheesy twist.
- Garlic and Herb Potatoes: Add fresh minced garlic and a mix of fresh herbs like rosemary, thyme, and parsley for an aromatic variation.
Final Thoughts
Air Fryer Roasted Potatoes are a fantastic side dish that you can prepare quickly and easily. The air fryer gives them a perfect crispness with minimal oil, making them a healthier option compared to traditional frying. Enjoy these roasted potatoes with your favorite main dishes, and they are sure to become a family favorite. Happy cooking!
