Air fryer Rolls are a simple way to perfectly cook dinner rolls in the air fryer. Made with just a few ingredients, you will love having warm rolls on the table for dinner.
My family likes to have some type of bread at almost every meal. I can easily make biscuits or even a loaf of bread using this simple recipe. Because the air fryer makes them so quickly, there is no need to wait for the bread to bake in the traditional oven.
HOW LONG DO AIR FRYER DINNER ROLLS LAST?
Store and seal the rolls in an air-tight container in the refrigerator, or at room temperature. They should last for about 3-5 days. I like my rolls warm to melt butter, so I reheat them in the microwave for 15-30 seconds.
CAN I MAKE THESE INTO GARLIC ROLLS?
You can brush melted butter on top of the rolls and then sprinkle garlic on top. Air fry at 300 degrees F for another 1-2 minutes.
About Time
- Prep Time 10 mins
- Cook Time 10 mins
- Total Time 20 mins
Ingredients
- 2 ¼ teaspoons Active Dry Yeast One packet
- ¼ cup warm water
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- ½ teaspoon salt
- ½ cup milk
- 2 tablespoons unsalted butter softened
- Egg Wash
- 1 large egg whisked
Instructions
- Add yeast to a bowl with water that is warm. Let the yeast sit in the warm water for about 3 to 5 minutes.
- Once the yeast has activated, add in the flour, sugar, milk, butter, and salt. Gently fold the ingredients together until they were well combined and it becomes slightly flaky.
- Turn the dough onto a floured surface and knead the dough until it is smooth and shape it into a ball.
- Place dough into a medium bowl with one tablespoon of olive or vegetable oil. Coat the ball of dough with the oil, and then wrap the bowl with plastic wrap or a clean kitchen towel, then place it in a warm place until the dough rises to about double the size.
- Once the dough has doubled, punch down to release air. Divide the dough into 12 equal pieces and roll it into balls. Place the rolls into a pan or directly into the basket individually, after spraying the basket with cooking spray.
- Coat the tops of the rolls with an egg wash. Air Fry at 320 degrees Fahrenheit for 8 to 10 minutes until the tops of the rolls are golden brown.
Amount Per Serving
CALORIES: 37
- TOTAL FAT: 3g
- SATURATED FAT: 0g
- TRANS FAT: 0g
- UNSATURATED FAT: 1g
- CHOLESTEROL: 0mg
- SODIUM: 26mg
- CARBOHYDRATES: 3g
- FIBER: 0g
- SUGAR: 1g
- PROTEIN: 0g
