Craving potato chips without the tedious prep? Air fryer potato slices give you that same incredible crispiness on the outside but with just the right amount of fluffy texture inside!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Ingredients
- 1 pound yellow potatoes peeled and sliced into ¼” slices
- 1 tablespoon oil
- ½ teaspoon salt
- ¼ teaspoon garlic powder
- ¼ teaspoon black pepper
- Fresh parsley for garnish optional
Instructions
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Preheat your air fryer to 380 F.
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Toss the potato slices with the oil, salt, garlic powder, and pepper.
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Spread the potatoes as evenly as possible in the basket, then cook for 15 minutes, flipping once halfway through.
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Serve immediately.
Nutrition
Serving: 1Calories: 138kcalCarbohydrates: 24gProtein: 3gFat: 4gPolyunsaturated Fat: 3gSodium: 276mgFiber: 3gSugar: 1g
This nutrition information is based on the exact products I used in this recipe. Brands and sizes of products could alter exact nutrition and should always be calculated independently.
