This boneless skinless Chicken breast air fryer recipe is tender and full of flavor, using a simple seasoning mix. You’ll forget about dry chicken once you try it in the air fryer.
If you’ve never cooked a boneless skinless chicken breast air fryer, you’re in for a treat! In under 30 minutes, you’ll have a chicken breast that’s tender, juicy, and cooked to perfection.
Making chicken breast in air fryer is hassle-free and straightforward. Unlike baking or pan-frying, the air fryer cooks the whole chicken breast evenly by passing hot air around it – meaning that your chicken breast will be mouthwatering every time. No dry chicken here!
About Time
- Prep Time 5
- Cook Time 20
- Total Time 25
Ingredients
- 3 boneless, skinless chicken breasts (about 8 ounces each)
- 2 Tablespoons chicken seasoning
- Salt and pepper to taste (optional)
- 2 teaspoons olive oil
Instructions
- Place the chicken breasts in a large bowl and drizzle with olive oil. Sprinkle with seasoning, salt, and pepper. Turn to coat with the seasoning.
- Place in the air fryer basket and air fry to 380ºF for 20 minutes or until an instant meat thermometer reaches 165ºF, turning halfway through.
- Remove from the basket and let it rest for 10 minutes before slicing. Serve and enjoy!
Amount Per Serving
Calories: 175 Total Fat: 6g Saturated Fat: 1g Trans Fat: 0g Unsaturated Fat: 4g Cholesterol: 77mg Sodium: 141mg Carbohydrates: 2g Fiber: 0g Sugar: 0g Protein: 28g
