Sure! I can provide you with a recipe for crispy air fryer chicken wings with homemade buffalo sauce. Here’s how you can make them:
Ingredients:
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 cup all-purpose flour
For the homemade buffalo sauce:
- 1/2 cup hot sauce (such as Frank’s RedHot)
- 1/2 cup unsalted butter, melted
- 1 tablespoon honey (optional, for a touch of sweetness)
- 1 teaspoon Worcestershire sauce
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a large mixing bowl, combine the olive oil, salt, pepper, garlic powder, and paprika. Add the chicken wings to the bowl and toss until they are evenly coated with the seasoning mixture.
- Place the flour in a shallow dish or plate. Take each seasoned chicken wing and dredge it in the flour, shaking off any excess. This will help create a crispy coating on the wings.
- Once your air fryer is preheated, arrange the chicken wings in a single layer in the air fryer basket. Make sure to leave some space between the wings to allow for even cooking.
- Cook the wings in the air fryer at 400°F (200°C) for about 25-30 minutes, flipping them halfway through. The cooking time may vary depending on the size of the wings and the air fryer model, so make sure to check for doneness. The wings should be golden brown and crispy.
- While the wings are cooking, prepare the buffalo sauce. In a small saucepan, melt the butter over low heat. Add the hot sauce, honey (if using), and Worcestershire sauce. Stir well to combine and heat the sauce until it’s warm.
- Once the wings are cooked, transfer them to a large mixing bowl. Pour the buffalo sauce over the wings and toss them until they are evenly coated with the sauce.
- Serve the crispy air fryer chicken wings with extra buffalo sauce on the side and your favorite dipping sauces, such as ranch or blue cheese dressing. Enjoy!
These crispy air fryer chicken wings with homemade buffalo sauce are delicious as an appetizer or a main course. Adjust the spiciness of the sauce according to your taste preferences by adding more or less hot sauce. Enjoy your meal!
