Air fryer carrots are a delicious and healthy side dish that can be prepared quickly and easily. Here’s a simple recipe to make easy air fryer carrots:
Ingredients:
- 1 pound of carrots, peeled and cut into even-sized sticks or coins
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: Herbs or spices of your choice (such as garlic powder, paprika, or thyme)
Instructions:
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a bowl, toss the carrot sticks or coins with olive oil until they are evenly coated.
- Season the carrots with salt, pepper, and any additional herbs or spices you prefer. Toss well to distribute the seasoning evenly.
- Place the seasoned carrots in a single layer in the air fryer basket, making sure they are not overcrowded.
- Cook the carrots in the air fryer for about 10-15 minutes, shaking the basket or flipping the carrots halfway through to ensure even cooking. The cooking time may vary depending on the thickness of the carrots and your desired level of doneness.
- Once the carrots are tender and lightly browned, remove them from the air fryer.
- Serve the air fryer carrots as a side dish with your favorite main course or as a healthy snack.
Note: You can adjust the seasoning and cooking time according to your taste preferences and the texture you desire. Enjoy your easy air fryer carrots!
