Sure! Here’s a simple recipe for air fryer green beans with bacon:
Ingredients:
- 1 pound fresh green beans, trimmed
- 4 slices bacon, chopped
- 1 tablespoon olive oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a large mixing bowl, combine the green beans, olive oil, garlic powder, salt, and black pepper. Toss until the green beans are well coated.
- Place the chopped bacon in the air fryer basket. Cook for 3-4 minutes until it starts to release some of its fat.
- Add the coated green beans to the air fryer basket with the bacon. Spread them out in a single layer.
- Cook the green beans and bacon in the air fryer for about 8-10 minutes, shaking the basket halfway through to ensure even cooking. The green beans should be tender-crisp and the bacon should be crispy.
- Once done, remove the green beans and bacon from the air fryer and drain any excess grease on a paper towel.
- Serve the air fryer green beans with bacon as a side dish or appetizer. They’re delicious on their own or can be paired with your favorite dipping sauce.
Enjoy your easy air fryer green beans with bacon!
