How to Make Air Fryer Tuna Cakes in Less Than 30 Minutes

Tuna is a great source of protein and omega-3 fatty acids, and is a low calorie food.

These factors make it a great choice for those trying to lose weight or maintain a healthy weight. Tuna cakes are a delicious and easy way to prepare tuna, and can be made in an air fryer in less than thirty minutes. To make air fryer tuna cakes, start by mixing together canned tuna, bread crumbs, an egg, and some seasonings. Form the mixture into small patties, and then place them in the air fryer. Cook for about ten minutes, or until the cakes are golden brown and cooked through. Serve with a dollop of yogurt or mustard, and enjoy!

1. Gather your ingredients: canned tuna, an egg, crackers, mayonnaise, and Old Bay seasoning.

2. Preheat your air fryer to 375 degrees Fahrenheit.

3. In a bowl, mix together the tuna, egg, crackers, mayonnaise, and Old Bay seasoning.

4. Form the mixture into small cakes. 5. Spray the air fryer basket with cooking spray.

6. Place the cakes in the basket, being careful not to overcrowd.

7. Cook for 15 minutes, or until golden brown. Enjoy!

1. Gather your ingredients: canned tuna, an egg, crackers, mayonnaise, and Old Bay seasoning.

If you’re in the mood for a quick and easy seafood meal, look no further than these air fryer tuna cakes. Made with just a few simple ingredients, they come together in less than half an hour and are a healthier alternative to deep-fried crab cakes.

To get started, gather your ingredients: canned tuna, an egg, crackers, mayonnaise, and Old Bay seasoning. You’ll also need a bowl and a fork for mixing, and a plate or a sheet of wax paper for shaping the cakes. Open the can of tuna and drain off any liquid.

In a bowl, mix together the tuna, egg, crackers, mayonnaise, and Old Bay seasoning. Use a fork to break up any large chunks of tuna and make sure everything is evenly mixed. Shape the mixture into small patties, about the size of a golf ball. You should end up with 12-15 cakes. Place them on a plate or a sheet of wax paper until they’re ready to cook. Preheat your air fryer to 375 degrees Fahrenheit.

Place the cakes in the basket, making sure not to overcrowd it. Cook for 10 minutes, or until the cakes are golden brown and cooked through. Serve with your favorite dipping sauce and enjoy!

2. Preheat your air fryer to 375 degrees Fahrenheit.

Assuming you would like 500 words on Prepping the Air Fryer: 2. Preheat your air fryer to 375 degrees Fahrenheit. Before you start cooking, it is important to preheat your air fryer. This will help ensure that your food cooks evenly.

To preheat your air fryer, simply turn it on to the required temperature and let it run for a few minutes. Once it has reached the correct temperature, you can start cooking your tuna cakes.

3. In a bowl, mix together the tuna, egg, crackers, mayonnaise, and Old Bay seasoning.

In a bowl, mix together the tuna, egg, crackers, mayonnaise, and Old Bay seasoning. Split the mixture into 4 parts and shape each into a cake.

Preheat the air fryer to 400 degrees F. Put the cakes in the fryer basket and cook for about 10 minutes, until golden brown. Serve with lemon wedges and enjoy!

4. Form the mixture into small cakes.

There’s no need to heat up the oven to make these delicious air fryer tuna cakes! In less than 30 minutes, you’ll have perfectly cooked tuna cakes that are crispy on the outside and moist on the inside.

Here’s how to make them:

1. Start by mixing the tuna,egg,mayonnaise,onion,and breadcrumbs together in a bowl.

2. Once the ingredients are combined, use a spoon or your hands to form the mixture into small cakes.

3. Be sure to press the cakes firmly so that they hold together during cooking.

4. If you’re using a non-stick air fryer, there’s no need to spray it with cooking spray. But if your air fryer is not non-stick, lightly spray the basket with cooking spray.

5. Place the cakes in the air fryer basket and cook at 400 degrees for 10 minutes.

6. After 10 minutes, remove the basket from the air fryer and carefully flip each cake over.

7. Cook for an additional 5-7 minutes, or until the cakes are golden brown and cooked through.

8. Serve immediately with your favorite dipping sauce. Enjoy!

5. Spray the air fryer basket with cooking spray.

Air frying is a great way to cook up some tuna cakes without all the fuss of deep frying. To make air fryer tuna cakes, start by mixing together some canned tuna, eggs, bread crumbs, and seasonings.

Then, form the mixture into small cakes and spray the air fryer basket with cooking spray. Next, place the cakes in the basket and set the air fryer to 400 degrees. Cook for about 15 minutes, or until the cakes are golden brown. Serve with your favorite dipping sauce and enjoy!

6. Place the cakes in the basket, being careful not to overcrowd.

Assuming you have all the ingredients and equipment needed, making air fryer tuna cakes is a pretty simple process that can be done in less than half an hour.

To start, combine the drained tuna, egg, bread crumbs, mayo, lemon juice, onion, and tomato in a bowl and mix everything together until it’s well combined. Then, use a 1/4 cup measure to portion out the mixture and shape it into cakes. Next, it’s time to air fry! Place the cakes in the basket of your air fryer, being careful not to overcrowd it. Cook the cakes at 400 degrees Fahrenheit for about 10 minutes, or until they’re golden brown and cooked through. Serve the tuna cakes with your favorite dipping sauce and enjoy!

7. Cook for 15 minutes, or until golden brown. Enjoy!

Tuna cakes are a fantastic, healthy alternative to traditional deep-fried cakes. By using an air fryer, you can create a similar taste and crunch without all of the unhealthy oil.

Plus, air fryers cook food faster and more evenly, so you won’t have to worry about overcooking your tuna cakes. Best of all, you can have delicious, cooked tuna cakes in less than 30 minutes! To make air fryer tuna cakes, start by mixing together tuna, breadcrumbs, egg, onion, and seasonings in a bowl. Once everything is evenly mixed, shape the mixture into small, flat cakes.

Then, Spray the air fryer basket with cooking spray and place the tuna cakes inside. Set the air fryer to 375 degrees and cook for 15 minutes, or until golden brown. When the tuna cakes are done, remove them from the air fryer and enjoy! Serve with a dipping sauce of your choice, or enjoy them plain. These cakes are a great appetizer, side dish, or main course. And, because they’re so quick and easy to make, you can easily whip up a batch whenever the craving strikes!

Overall, these tuna cakes are a quick and easy option for a delicious, healthy meal. They can be easily tailored to your liking with different herbs and spices, and cook up quickly in the air fryer. This makes them a great option for a weeknight dinner or a quick lunch. Give them a try the next time you’re in the mood for something a little different.